Hoisin Beef with Gochujang Sauce
Ingredients For the beef: 1/3 cup hoisin sauce 3 tablespoons soy sauce I use the lower-sodium one 2 tablespoons rice vinegar 1 tablespoon gochujang or 1 to 2 teaspoons chile … Continue to Recipe →
Ingredients For the beef: 1/3 cup hoisin sauce 3 tablespoons soy sauce I use the lower-sodium one 2 tablespoons rice vinegar 1 tablespoon gochujang or 1 to 2 teaspoons chile … Continue to Recipe →
Ingredients ½ pound pork belly or pork butt, cut into bite-size pieces 1 teaspoon ginger fresh, minced 1 tablespoon mirin ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper … Continue to Recipe →
Ingredients For the meat and marinade: ½ pear Bosc or Asian pear recommended, grated 4 garlic cloves minced 2 green onions cut into 2-inch long pieces 5 tablespoons dark soy … Continue to Recipe →
Ingredients For the noodles: ¾ pound flank steak or skirt steak thinly sliced 2 tablespoons soy sauce 2 tablespoons Shaoxing wine or mirin 1 teaspoon sesame oil ¼ teaspoon ground … Continue to Recipe →
Ingredients ½ cup sugar 4 large egg yolks 1 cup sparkling wine 1 cup heavy whipping cream Directions In a stainless steel bowl, whisk together the sugar and egg yolks. … Continue to Recipe →
Ingredients 8 ounce noodles soba 1 piece yellow bell pepper julienne 1 piece red bell pepper julienne ½ cup purple cabbage sliced ¾ cup edamame ¼ cup cilantro freshly chopped … Continue to Recipe →
Ingredients Cooking oil spray or olive oil spray 1 large egg ¼ cup feta cheese Kosher salt Chili crisp chili oil, or crushed red pepper 1 flatbread round or tortilla … Continue to Recipe →
Ingredients 16 ounces noodles udon or ramen noodles 2 tablespoons vegetable oil divided 1 piece carrot julienned ½ cup mushrooms sliced 1 clove garlic minced 2 tablespoons green onions chopped … Continue to Recipe →
Ingredients For the salmon: ⅓ cup soy sauce 1 teaspoon honey 1 teaspoon rice vinegar 1 teaspoon cornstarch 1 tablespoon oil 1 pound salmon fillets boneless, skinless, cut into cubes … Continue to Recipe →
Ingredients 1/4 cup unsalted butter (cut up) 1 tsp. garlic (Minced) 1/2 cup chicken broth 1/2 cup whipping cream 1/2 cup grated Parmesan cheese (room temperature) 1/2 teaspoon Italian seasoning … Continue to Recipe →
Ingredients 6 tablespoons unsalted butter melted – divided 2 tablespoons vegetable oil ½ medium yellow onion diced 1 can cream of celery soup 1 can cream of mushroom soup 2 … Continue to Recipe →
Ingredients 2 pounds ground chuck 1 tablespoon olive oil 1 tablespoon unsalted butter ½ sweet yellow onion diced Kosher salt Freshly ground black pepper ½ teaspoon onion powder ½ teaspoon … Continue to Recipe →