Bubble and Squeak Cakes
Ingredients 1/2 green cabbage, thinly sliced 1 onion, roughly chopped 4 tablespoons olive oil, divided 2 teaspoons salt, divided, or more or less to taste 1/4 cup parsley leaves, finely … Continue to Recipe →
Ingredients 1/2 green cabbage, thinly sliced 1 onion, roughly chopped 4 tablespoons olive oil, divided 2 teaspoons salt, divided, or more or less to taste 1/4 cup parsley leaves, finely … Continue to Recipe →
Ingredients 1 large onion 2 green bell peppers 1 red bell pepper 20 oz can pineapple chunks 2 boneless skinless chicken breasts (about 1.25 lb.) 2 tablespoons cooking oil 1/4 … Continue to Recipe →
Ingredients 50 wonton wrappers For the wonton filling: 7 ounces ground pork 7 ounces peeled prawns/shrimp 1 tablespoon ginger 2 shallots/green onions 1 tablespoon light soy sauce 2 tablespoons Chinese … Continue to Recipe →
Ingredients Cake: 2 sticks (1 cup) unsalted butter, plus more for the pan 2 cups all-purpose flour 1 3/4 cups granulated sugar 1 teaspoon baking soda 1/2 teaspoon baking powder … Continue to Recipe →
Ingredients 1/4 cup vegetable oil 2 pounds sweet potatoes, peeled and sliced 2 tablespoons brown sugar 1 teaspoon ground cinnamon 3/4 teaspoon salt 1 pinch freshly ground pepper 1 tablespoon … Continue to Recipe →
Ingredients 1 pound penne 4 tablespoons butter, plus more for greasing baking dish 2 tablespoons extra-virgin olive oil 1 pound boneless, skinless chicken breasts 1 teaspoon Italian seasoning kosher salt … Continue to Recipe →
Ingredients One 16-ounce bag frozen Tater Tots® Butter, for the baking dish 1 tablespoon olive oil 1 pound spicy bulk breakfast sausage 1 medium onion, very finely diced 1 cup … Continue to Recipe →
Ingredients 2 large limes, divided 1/2 small red onion, thinly sliced 1 1/4 teaspoons granulated sugar, divided 3/4 teaspoon kosher salt, divided, plus more to taste 1 clove garlic, finely … Continue to Recipe →
Ingredients 8 ounces ground sweet Italian sausage 1/2 cup prepared pizza sauce, plus more for serving Nonstick cooking spray, for greasing the pan Two 8-ounce tubes refrigerated crescent roll dough … Continue to Recipe →
Ingredients 3 tablespoons extra-virgin olive oil 2 slices bacon, chopped 3 shallots, minced 2 cloves garlic, chopped 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 2 cups tomato puree 1/4 … Continue to Recipe →
Ingredients 1 tablespoon canola oil 1 large onion, finely chopped 2 celery ribs, finely chopped 1 medium green pepper, finely chopped 1 medium sweet red pepper, finely chopped 1 garlic … Continue to Recipe →
Ingredients 1 chicken (1-1.2 kg/ 35-40 ounces) 1 red onion, peeled 5 cups (1.2 L) of water 150–200g short-grain rice, like Arborio (6–7 ounces) 2 large eggs juice of 1 … Continue to Recipe →