French 75

Ingredients

1 1/2 ounces gin
3/4 ounce lemon juice
1/2 ounce simple syrup
3 ounces champagne
lemon twist garnish, optional

Directions

In a cocktail shaker with ice, pour the gin, lemon juice, and simple syrup.

Shake until cold, about 15 seconds.

Strain the liquid into a champagne flute.

Top the drink with champagne.

Serve with a lemon twist.