Bananaberry Freeze

written by The Recipe Exchange | February 21, 2014

Ingredients

2 cups ice
1 ripe banana – peeled, reserve 2 thin slices for garnish
3/4 cup strawberry Daiquiri mix
1/4 cup Pina Colada mix
whipped cream – for garnish
strawberry slices – for garnish

Directions

Puree ice, banana, daiquiri mix, and colada mix in blender on high speed for 10-15 seconds until smooth.

Pour into two wine glasses.

Garnish with whipped cream, strawberries, and bananas.