Banana Cinnamon Waffles
Ingredients
1 1/2 C all purpose flour
1/2 tsp salt
2 tsp baking powder
1 tsp cinnamon
1 1/2 C milk
2/3 C vegetable oil
2 large eggs, divided
2 mashed bananas
1/2 tsp vanilla extract
2 Tbsp granulated sugar
Directions
Preheat your waffle iron.
In a large bowl combine flour, salt, baking powder and cinnamon.
In a second medium bowl combine milk, vegetable oil, egg yolks and mashed bananas.
In a separate, clean medium bowl, beat egg whites with an electric mixer until soft peaks form. Add vanilla and sugar, beating until stiff peaks form.
Mix the milk mixture in with the dry ingredients until fully combined. Fold in egg whites.
Pour enough batter on preheated waffle iron to coat the surface. Cook to desired crispness.
Serve immediately with desired toppings. Alternately, waffles may be stored in an airtight container and reheated in a toaster.
