Honey BBQ Wings
Ingredients 1 cup all-purpose flour 1 tsp. salt 1/2 tsp. black pepper 20 chicken wing segments 2 cups Bullseye® BBQ Sauce 1/2 cup honey Directions In a shallow dish, combine … Continue to Recipe →
Ingredients 1 cup all-purpose flour 1 tsp. salt 1/2 tsp. black pepper 20 chicken wing segments 2 cups Bullseye® BBQ Sauce 1/2 cup honey Directions In a shallow dish, combine … Continue to Recipe →
Ingredients 2 8-ounce packages cream cheese, softened 1 (5.2-ounce) package garlic-and-herb-flavored cheese, such as Boursin* 1/2 cup mayonnaise 1/2 cup sour cream 1 (12-ounce) jar roasted red peppers, drained and … Continue to Recipe →
Ingredients 1 (12 ounce) jar apricot preserves 2 teaspoons prepared horseradish 2 tablespoons Dijon-style prepared mustard ground black pepper to taste 1 (8 ounce) package cream cheese, softened Directions In … Continue to Recipe →
Ingredients 2 dozen chicken wings 1 teaspoon garlic powder 1/2 teaspoon ground black pepper 1 cup hot pepper sauce 2 tablespoons hot pepper sauce with vinegar 1 teaspoon garlic powder … Continue to Recipe →
Ingredients 4 1/2 LB – 5 LB. Chicken Wings ( cut into drumettes and flappers) 2 C. Whole Wheat Flour 1 C. All Purpose Flour 2 1/2 tsp. salt 1 … Continue to Recipe →