Pumpkin Cream Cheese Muffins
Ingredients Cream Cheese Filling: 8 ounces cream cheese, at room temperature 1/3 cup granulated sugar 2 tablespoons sour cream 1 large egg Crumb Topping: 1/2 cup packed light brown sugar … Continue to Recipe →
Ingredients Cream Cheese Filling: 8 ounces cream cheese, at room temperature 1/3 cup granulated sugar 2 tablespoons sour cream 1 large egg Crumb Topping: 1/2 cup packed light brown sugar … Continue to Recipe →
Ingredients 1 cup cornmeal 1 cup all-purpose flour 1 tablespoon baking powder 3/4 teaspoon salt 1 1/2 tablespoons sugar 1 (16-ounce) bag frozen corn, thawed & drained 1 cup milk … Continue to Recipe →
Ingredients 1/2 cup raisins 1/2 cup dark rum 1 1/2 cup mashed overripe bananas, from 3 or 4 bananas 1/3 cup salted butter, melted 3/4 cup raw or turbinado sugar … Continue to Recipe →
Ingredients 3 cups all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 2 tablespoons baking powder 2 teaspoons kosher salt 2 cups milk 3 extra-large eggs, lightly beaten 1/2 pound … Continue to Recipe →
Ingredients 1 1/2 cups all-purpose flour, plus more for dusting 3/4 cup pastry flour 2 teaspoons sugar 1 1/2 teaspoons salt 1 teaspoon baking powder Oil, for greasing the bowl … Continue to Recipe →
Ingredients 3 cups all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 2 tablespoons baking powder 2 teaspoons kosher salt 2 cups milk 3 extra-large eggs, lightly beaten 1/2 pound … Continue to Recipe →
Ingredients 4 cups all-purpose flour 1 teaspoon salt 2 teaspoons baking powder 1/2 cup milk 1 cup butter, melted 3 tablespoons butter, melted Directions Preheat oven to 450 degrees F … Continue to Recipe →
Ingredients 3 eggs 2 cups white sugar 2 teaspoons vanilla extract 1 cup vegetable oil 2 cups diced canned peaches, drained 3 cups all-purpose flour 1 teaspoon baking powder 1 … Continue to Recipe →
Ingredients 3/4 cup butter, softened 2/3 cup packed brown sugar 1/4 cup sugar 2 large eggs 1-1/4 cups 2% milk 1 teaspoon vanilla extract 3 cups all-purpose flour 2-1/2 teaspoons … Continue to Recipe →
Ingredients 1 small organic sweet potato, roasted (should be about 1 cup, packed) 3 tbsp. Ground flax seed in ½ cup of water (let the flax seed sit in water … Continue to Recipe →
Ingredients 4 Eggs 1/2 tsp Cream of Tartar 4 Tbl (2 oz) Light Cream cheese (softened) pinch Real Salt 1 packet Splenda (optional – don’t use for the Keto diet) … Continue to Recipe →
Ingredients 2 cups flour 1 1⁄2 cups whole wheat flour 1⁄2 cup natural bran 1⁄4 cup sugar 1 1⁄2 teaspoons baking soda 2 cups sour milk 1⁄4 cup oil Directions … Continue to Recipe →