Shepherd’s Breakfast Skillet
Ingredients 3/4 pound bacon strips, finely chopped 1 medium onion, chopped 1 (30-ounce) package frozen shredded hash brown potatoes, thawed 8 large eggs 1/2 teaspoon salt 1/4 teaspoon pepper 1 … Continue to Recipe →
Category Archives: Breakfast
Chicago Coffee Cake
Ingredients For the cake: 1/2 cup margarine, softened 1 (8-ounce) package cream cheese, softened 1 1/4 cups sugar 2 eggs 1 teaspoon vanilla extract 1 3/4 cups flour 1 teaspoon … Continue to Recipe →
Toad in a Hole
Ingredients 3 large eggs 1 cup milk, not skim 1/2 teaspoon salt 1 cup all-purpose flour 1 (12-ounce) package uncooked maple breakfast sausage links 3 tablespoons olive oil butter, optional, … Continue to Recipe →
Tasty Breakfast Salad
Ingredients For the mustard vinaigrette: 1/3 cup extra virgin olive oil 2 1/2 tablespoons white wine vinegar 1 tablespoon whole grain mustard 1 small shallot, diced kosher salt, to taste … Continue to Recipe →
Easy Egg Casserole
Ingredients 1 cup cheddar cheese, shredded 6 eggs, whisked 6 slices bacon, diced and cooked 2 slices bread, cubed 1/3 red bell pepper, diced 2 green onions, chopped 3 tablespoons … Continue to Recipe →
Easy Monkey Bread
Ingredients 3 cans refrigerated biscuits 1 cup sugar 1 tablespoon cinnamon 1/2 cup butter 1 cup brown sugar Directions Preheat the oven to 350 degrees F. Grease a bundt pan. … Continue to Recipe →
Breakfast Pizza
Ingredients 1 can prepared pizza crust or homemade pizza dough • 2 tablespoons olive oil • 6 eggs • 3 tablespoons milk • 1/2 teaspoon dried basil • salt & … Continue to Recipe →
Bubble and Squeak Cakes
Ingredients 1/2 green cabbage, thinly sliced 1 onion, roughly chopped 4 tablespoons olive oil, divided 2 teaspoons salt, divided, or more or less to taste 1/4 cup parsley leaves, finely … Continue to Recipe →
Tater Tot Breakfast Casserole
Ingredients One 16-ounce bag frozen Tater Tots® Butter, for the baking dish 1 tablespoon olive oil 1 pound spicy bulk breakfast sausage 1 medium onion, very finely diced 1 cup … Continue to Recipe →
Cowgirl Breakfast Casserole
Ingredients 12 ounces chorizo, cooked and fat drained 12 corn tortillas, cut into strips 1 cup shredded, Mexican blend cheese 4 ounces diced red pimientos, drained 3 green onions, chopped … Continue to Recipe →
Farmer’s Casserole
Ingredients 3 cups hash brown potatoes, diced 1/4 cup red bell pepper, chopped 1/4 cup green bell pepper, chopped 1 cup cheddar cheese, shredded 1/4 cup green onions, chopped 1 … Continue to Recipe →
Chicken and Waffles
Ingredients Fried Chicken: 8 boneless, skin-on chicken thighs 2 cups buttermilk 2 1/2 cups all-purpose flour, plus more if needed 1 tablespoon seasoned salt, such as Lawry’s 1 teaspoon paprika … Continue to Recipe →
