Garlic Thyme Compound Butter
Ingredients 1 head garlic 1 cup butter (room temperature) 1 Tbsp. fresh thyme (minced) 1 pinch sea salt Directions In a medium bowl, combine the butter, garlic, thyme, and salt … Continue to Recipe →
Category Archives: Condiments
Garlic Rosemary Compound Butter
Ingredients 1 cup unsalted butter, softened 6 garlic cloves, minced 2 sprigs fresh rosemary, chopped 1 teaspoon kosher salt ½ teaspoon coarse ground pepper Directions In a medium bowl, combine … Continue to Recipe →
Cranberry Honey Compound Butter
Ingredients ¼ cup fresh cranberries 1 teaspoon honey 1 cup butter, unsalted 2 Tablespoons dark brown sugar 1 Tablespoon water 2 Tablespoons juice from a fresh orange, optional Directions To … Continue to Recipe →
Pesto Compound Butter
Ingredients 1/4 cup basil leaves 3 cloves garlic 1/4 cup olive oil 1 tablespoon lemon juice 1/8 – 1/4 cup Parmesan 2 Sticks butter, softened Directions Soften butter, completely. Place … Continue to Recipe →
Greek Compound Butter
Ingredients 1/2 stick (4 tablespoons) butter, softened 1/4 teaspoon dried rosemary 1/4 teaspoon dried oregano 1/8 teaspoon lemon powder (I used Real Lemon) Several grinds pink peppercorns Directions Combine all … Continue to Recipe →
Italian Compound Butter
Ingredients 1/2 stick (4 tablespoons) butter, softened 1/4 teaspoon tomato powder 1/4 teaspoon oregano 1/8 teaspoon garlic powder (not garlic salt) Directions Combine all the ingredients until well blended. Chill … Continue to Recipe →
Chili Lime Compound Butter
Ingredients 1/2 stick (4 tablespoons) butter, softened 1/4 teaspoon lime powder (I used Real Lime) 1/8 teaspoon chili powder or chile powder. Directions Combine all the ingredients until well blended. … Continue to Recipe →
Kothamalli Chutney
Ingredients 1 cup coriander leaves 1 tbsp urad dal 4 red chili 3 small onion optional 4 tsp oil 3 tbsp coconut ¼ tsp mustard seeds Salt as needed Directions … Continue to Recipe →
Nariyal Ki Chutney
Ingredients 1 cup grated nariyal/coconut 1 tablespoon roasted chana dal salt – to taste 4-5 green chillies 1 inch ginger piece adrak 1 inch tamarind piece imli 1 tablespoon coriander … Continue to Recipe →
Kadamba Chutney
Ingredients 1 Onion – 1 1 Tomato – 1 4 Garlic – 4 flakes small variety 2 teaspoon Ginger chopped ½ teaspoon Tamarind packed 2 Curry leaves sprigs 3 tablespoon … Continue to Recipe →
Mexican Orange Sauce
Ingredients 4 large Roma plum tomatoes 1/2 medium yellow onion 1 cup avocado oil (or grapeseed oil) 3 large garlic cloves (peeled) 1/2 cup dried chiles de årbol (packed, stemmed) … Continue to Recipe →
Homemade Cheddar Cheese Sauce
Ingredients 2 Tbsp Butter 2 Tbsp Flour 2 cups Milk 1-2 cups shredded cheddar cheese Salt and Pepper to taste Onion powder optional Garlic powder optional Directions On medium heat, … Continue to Recipe →
