Ginger Curry Candied Almonds
Ingredients 1 lb. raw unpeeled almonds 4 tbsp. butter 1⁄4 cup brown sugar 1 tbsp. curry powder 1 (1⁄2″) piece ginger, peeled and grated 1⁄4 tsp. cayenne Kosher salt, to … Continue to Recipe →
Category Archives: Desserts
Curry Candy Pecans
Ingredients 1 1/2 teaspoon onion powder 2 teaspoons garlic salt 1 teaspoon curry powder 1/4 teaspoon cayenne pepper 2 tablespoons honey 2 tablespoons butter 1 pound raw pecan halves Directions … Continue to Recipe →
Sugar and Spice Candied Nuts
Ingredients 1/3 cup dark-brown sugar 2/3 cup white granulated sugar 1 teaspoon kosher salt (up this by a 1/2 tsp. for more of a sweet/salty balance) Generous pinch of cayenne … Continue to Recipe →
Brown Sugar Candied Walnuts
Ingredients 2 Tablespoons butter 2 cups walnuts * ½ cup brown sugar 2 teaspoons ground cinnamon ** Directions In a large pan heat butter over medium heat until melted. Add … Continue to Recipe →
Razzleberry Crumb Pie
Ingredients 1 homemade or store bought pie crust 2 cups frozen raspberries 2 cups frozen blackberries 2 cups frozen blueberries ¾ cup sugar ¼ cup cornstarch Topping 1¼ cups flour … Continue to Recipe →
Buckeye Candy
Ingredients 1 cup creamy peanut butter 1/2 cup (1 stick) unsalted butter, softened 2 cups confectioners’ sugar 2 cups semisweet chocolate chips or milk chocolate chips Directions Line 2 baking … Continue to Recipe →
Voncile’s Candied Pecans
Ingredients 1 1/2 cups sugar 1/2 cup white wine 1/2 teaspoon cinnamon 2 1/2 cups pecan halves Directions Boil sugar and wine to 240 Add cinnamon, and remove from heat. … Continue to Recipe →
Pecan Log Rolls
Ingredients 1 LB Pecans – Chopped 1 LB Caramel (Pack of Caramels 14oz.) 3 Tbsp. Water 1/4 Cup Light Corn Syrup 1/4 Cup Water 1 Tsp. Vanilla 1-1/4 Cups Sugar … Continue to Recipe →
Sweet Spicy & Salty Candied Pecans
Ingredients 1/2 cup Confectioners sugar 3/4 teaspoon kosher salt 1/2 teaspoon cayenne pepper 2 cups pecans Directions Preheat the oven to 350°F. Line a baking sheet with parchment paper. In … Continue to Recipe →
Candied Pecans
Ingredients 1 cup white sugar 1 teaspoon ground cinnamon 1 teaspoon salt 1 egg white 1 tablespoon water 1 pound pecan halves Directions Preheat oven to 250 degrees F (120 … Continue to Recipe →
Tortoni
Ingredients 1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk (NOT evaporated milk) 3 egg yolks*, beaten 1/4 cup light rum 2 teaspoons vanilla extract 2/3 cup (about 5 macaroons) coconut … Continue to Recipe →
Classic Pumpkin Pecan Pie
Ingredients 3 eggs, divided 1 cup canned solid pack pumpkin 1 cup sugar, divided 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/8 teaspoon ground cloves dash salt 2/3 cup … Continue to Recipe →
