Flag Cookies
Ingredients 1 1/2 cups (3 sticks) unsalted butter, chilled, cut into small pieces 3/4 cup sugar 2 teaspoons pure vanilla extract 3 cups plus 1 tablespoon all-purpose flour, plus more … Continue to Recipe →
Category Archives: Desserts
Fruit-shaped Marzipan Cookies
Ingredients 1 cup butter or margarine, softened 1/2 cup sugar 2 1/2 cups Gold Medal® all-purpose flour 1/2 to 1 teaspoon almond extract Food colors Directions Mix butter and sugar … Continue to Recipe →
Ghost Cookies
Ingredients 1/2 cup granulated sugar 1/2 cup packed brown sugar 1/2 cup peanut butter 1/4 cup butter or margarine, softened 1/4 cup shortening 1 egg 1 1/4 cups Gold Medal … Continue to Recipe →
Ginger Snap Cookies
Ingredients 1 cup white sugar 3/4 cup butter, shortening or margarine, softened 1/4 cup molasses 1 egg 2 cups flour 2 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon … Continue to Recipe →
Gingerbread Cutouts
Ingredients 1/2 cup butter (no substitutes), softened 1/2 cup packed brown sugar 1/2 cup molasses 1 egg 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground ginger 1/2 … Continue to Recipe →
Halloween Pumpkin Spice Cookies
Ingredients 4 3/4 cups all-purpose flour 2 tablespoons baking soda 3/4 teaspoon salt 1/2 teaspoon baking powder 2 teaspoons ground cinnamon 1 1/2 teaspoons ground ginger 3/4 pound (3 sticks) … Continue to Recipe →
Heart Cookies – Stained Glass Cutouts
Ingredients 1/2 cup butter, softened 3/4 cup sugar 2 eggs 1 teaspoon vanilla extract 2-1/3 cups all-purpose flour 1 teaspoon baking powder 1/3 cup crushed clear red hard candy Optional … Continue to Recipe →
Lemon Crumb Bars
Ingredients 1 (18 1/4 oz.) package lemon or yellow cake mix 1/2 cup (1 stick) butter or margarine, softened 1 egg 3 egg yolks 2 cups finely crushed saltine crackers … Continue to Recipe →
Low-fat Oatmeal Raisin Cookies
Ingredients 6 Tbs. Margarine, softened 1/4 cup fat free sour cream 1 egg 1 tsp. vanilla 1 cup brown sugar 1 1/2 cup quick cooking oats 1 cup flour 1/4 … Continue to Recipe →
Madeleines
Ingredients 1 1/2 sticks (3/4 cup) unsalted butter, melted and cooled, plus additional for brushing molds 1 1/4 cups sifted cake flour (not self-rising; sift before measuring) 1/2 teaspoon baking … Continue to Recipe →
Meringue Cookies
Ingredients 3 egg whites 1/8 tsp. cream of tartar 1/8 tsp. salt 1 tsp. vanilla 3/4 cup superfine granulated sugar (NOT powdered) 1/4 cup chopped nuts 2 cups chocolate chips … Continue to Recipe →
Pizzelle Waffle Cookies
Ingredients 6 eggs 1 cup pure extra virgin olive oil 1 cup sugar 3 1/2 cups flour 1 Tbs. baking powder 1 Tbs. vanilla extract 1 tsp. anise extract 3-4 … Continue to Recipe →
