Ground Beef Jambalaya
Ingredients 1-1/2 pounds ground beef 6 ounces diced Andouille sausage 1 cup chopped onion 1 cup diced celery 1 bell pepper (seeded, stemmed and chopped) 1/2 teaspoon dried thyme 1/2 … Continue to Recipe →
Ingredients 1-1/2 pounds ground beef 6 ounces diced Andouille sausage 1 cup chopped onion 1 cup diced celery 1 bell pepper (seeded, stemmed and chopped) 1/2 teaspoon dried thyme 1/2 … Continue to Recipe →
Ingredients 8 ounces dried ramen noodles or the equivalent of 4 servings of fresh noodles 2 tablespoons oil divided 4 ounces cremini mushrooms sliced kosher salt 1 bunch Swiss chard … Continue to Recipe →
Ingredients 8 ounces noodles dried ramen or Hokkien noodles 1 pound ground beef ¼ teaspoon kosher salt ¼ teaspoon black pepper freshly ground 1 tablespoon oil divided 5 cloves garlic … Continue to Recipe →
Ingredients 2 cooked and shredded chicken breasts 1 cup uncooked rice 1 tablespoon extra-virgin olive oil 1 cup chopped carrot ½ cup chopped celery ¼ cup chopped onion 3 garlic … Continue to Recipe →
Ingredients 6 large eggs lightly beaten ⅓ cup whole milk ¼ red onion finely diced 1 red or green jalapeño or serrano pepper finely diced ½ cup chopped cilantro 1 … Continue to Recipe →
Ingredients For the beef: 1/3 cup hoisin sauce 3 tablespoons soy sauce I use the lower-sodium one 2 tablespoons rice vinegar 1 tablespoon gochujang or 1 to 2 teaspoons chile … Continue to Recipe →
Ingredients ½ pound pork belly or pork butt, cut into bite-size pieces 1 teaspoon ginger fresh, minced 1 tablespoon mirin ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper … Continue to Recipe →
Ingredients For the meat and marinade: ½ pear Bosc or Asian pear recommended, grated 4 garlic cloves minced 2 green onions cut into 2-inch long pieces 5 tablespoons dark soy … Continue to Recipe →
Ingredients For the noodles: ¾ pound flank steak or skirt steak thinly sliced 2 tablespoons soy sauce 2 tablespoons Shaoxing wine or mirin 1 teaspoon sesame oil ¼ teaspoon ground … Continue to Recipe →
Ingredients 8 ounce noodles soba 1 piece yellow bell pepper julienne 1 piece red bell pepper julienne ½ cup purple cabbage sliced ¾ cup edamame ¼ cup cilantro freshly chopped … Continue to Recipe →
Ingredients 16 ounces noodles udon or ramen noodles 2 tablespoons vegetable oil divided 1 piece carrot julienned ½ cup mushrooms sliced 1 clove garlic minced 2 tablespoons green onions chopped … Continue to Recipe →
Ingredients For the salmon: ⅓ cup soy sauce 1 teaspoon honey 1 teaspoon rice vinegar 1 teaspoon cornstarch 1 tablespoon oil 1 pound salmon fillets boneless, skinless, cut into cubes … Continue to Recipe →