Thai Coconut Curry Soup
Ingredients 2 tablespoons coconut oil 1 large red bell pepper, thinly sliced 1 large yellow bell pepper, thinly sliced 1 medium red onion, thinly sliced 3 tablespoons red curry paste … Continue to Recipe →
Category Archives: Asian Recipes
Bang Bang Chicken 3
Ingredients 1 lb chicken breast, cut into roughly 3cm cubes 1 1/2 cups plain flour vegetable oil for frying Marinade: 2 tbsp light soy sauce 1 tbsp Chinese Shaoxing wine … Continue to Recipe →
Bang Bang Shrimp 2
Ingredients 1 pound shrimp peeled & deveined 1 cup plain flour vegetable oil for frying Marinade: 1 tbsp Chinese shaoxing wine 1 egg white, lightly whisked ½ tsp sea salt … Continue to Recipe →
Szechuan Chicken
Ingredients For the stir-fry: 1 pound chicken breasts, boneless, skinless, and cut into 1-inch pieces 1/4 cup cornstarch salt, to taste pepper to taste 1/4 cup vegetable oil 1/2 cup … Continue to Recipe →
Kalbi – Korean Barbequed Beef Short Ribs
Ingredients 5 pounds Korean style beef short ribs* 1 cup brown sugar, packed 1 cup soy sauce 1/2 cup water 1/4 cup mirin (rice wine) 1 small onion, peeled and … Continue to Recipe →
Baked Chinese Chicken and Rice
Ingredients For the chicken and marinade: 1 pound chicken thighs, skinless, boneless, and halved 1 tablespoon soy sauce 2 tablespoons Chinese cooking wine, Mirin, or dry sherry 1/4 cup oyster … Continue to Recipe →
Teriyaki Chicken Casserole
Ingredients 3/4 cup low-sodium soy sauce 1/2 cup plus 2 tablespoons water, divided 1/4 cup brown sugar 1/2 teaspoon ginger, ground 1/2 teaspoon garlic, minced 2 tablespoons cornstarch 1 pound … Continue to Recipe →
Happy Fortune Orange Marmalade Shrimp
Ingredients 2 pounds shrimp ½ cup orange marmalade ¼ cup low sodium soy sauce 2 Tbs fresh orange juice 1 Tbs finely minced onion 1 scallion – chopped (half reserved … Continue to Recipe →
Orange Beef
Ingredients 1 pound sirloin steak, sliced against the grain into thin strips 2 tablespoons neutral-flavored cooking oil Marinade: 1 Tbs orange juice, or Chinese Shaoxing wine 1 Tbs soy sauce … Continue to Recipe →
Shrimp Fried Rice
Ingredients 8 ounces small raw shrimp, shelled and deveined 1/2 teaspoon kosher salt Freshly ground black pepper 1/2 teaspoon cornstarch 3 tablespoons peanut oil, canola oil, or rice bran oil … Continue to Recipe →
Mongolian Beef 3
Ingredients ¼ cup plus 2 tablespoons hoisin sauce 2 tablespoons soy sauce 1 tablespoon brown sugar 1 ½ tablespoons water 1 ½ pounds flank steak, sliced very thinly against the … Continue to Recipe →
Pad See Ew
Ingredients For the sauce: 2 tablespoons dark soy sauce 2 tablespoons oyster sauce 2 teaspoons soy sauce 2 teaspoons white vinegar 2 teaspoons sugar, of your choice 2 tablespoons water … Continue to Recipe →
