Thai Spicy Coconut Lime Soup
Ingredients 600ml (20 fl oz) coconut milk 1 stalk lemongrass, sliced 5cm (2″) piece galangal, sliced 3 makrut lime leaves, stems removed 100g oyster mushrooms 2½ tbsp fish sauce a … Continue to Recipe →
Category Archives: Asian Recipes
Tom Kha Gai Soup
Ingredients 1 tablespoon coconut oil half of one onion thinly sliced ( or 2 shallots peeled and thinly sliced) 2 cloves garlic chopped half of one red jalapeno pepper sliced … Continue to Recipe →
Chinese Fried Cabbage
Ingredients 1 tbsp vegetable oil ½ small green cabbage, core removed, cut into large wedges pinch of salt pinch of sugar 5 garlic cloves, roughly chopped 2 tbsp soy sauce … Continue to Recipe →
Pineapple Fried Rice
Ingredients 1 pineapple 1 tbsp vegetable oil 50g diced bacon 1 onion, diced 3 garlic cloves, roughly chopped ¼ cup cashews 250g peeled and deveined prawns 2 eggs, lightly whisked … Continue to Recipe →
Chicken Congee
Ingredients 2/3 cup sushi rice finely julienned ginger, to serve thinly sliced spring onion (scallions), to serve soy sauce, to drizzle Chicken stock: 2.5 lb whole chicken 8 cups chicken … Continue to Recipe →
Korean Beef Bowl
Ingredients 1/4 cup brown sugar, packed 1/4 cup reduced sodium soy sauce 2 teaspoons sesame oil 1/2 teaspoon crushed red-pepper flakes, or more to taste 1/4 teaspoon ground ginger 1 … Continue to Recipe →
Chinese Crab Rangoon
Ingredients 225g (8 oz) cream cheese, softened 100g (3.5 oz) cooked crab meat ¼ tsp sea salt 15 wonton wrappers vegetable oil, for deep frying Dipping sauce: 3 tbsp apricot … Continue to Recipe →
Seared Ahi Tuna Tataki
Ingredients 1/2 lb (8 oz) sushi grade ahi tuna 1/4 cup sesame seeds 3 tablespoons olive oil 1 teaspoon sesame oil 3 cloves garlic peeled and thinly sliced, divided 1/2 … Continue to Recipe →
Chilli Chicken
Ingredients 1 tbsp vegetable oil 16 oz chicken thigh fillets, cut into bite-sized pieces 1 small onion, sliced 3 garlic cloves, finely chopped 4 cm piece ginger, finely julienned 1 … Continue to Recipe →
Easy Chicken Lo Mein
Ingredients 16 oz fresh Chinese egg noodles – or dried lo mein noodles, or spaghetti 1 lb chicken breast or thigh – cut to bite-size pieces 1 tablespoon vegetable oil … Continue to Recipe →
Extra Spicy Hot & Numbing Chicken
Ingredients 1 lb chicken thigh fillets, cut into 1 1/2cm (about ⅝”) pieces 3/4 cup vegetable oil 1 1/2 cups dried red chillies 4cm (1.5”) piece ginger, julienned 4 garlic … Continue to Recipe →
Asian Chicken Lettuce Wraps
Ingredients 1 tablespoon olive oil 1 tablespoon sesame oil 1 pound ground chicken 1 medium/large sweet Vidalia or yellow onion, diced small 1/3 cup hoisin sauce 2 tablespoons low-sodium soy … Continue to Recipe →
