Mediterranean Swordfish Baked In Foil
Ingredients 4 fresh baby artichokes, trimmed and quartered 2 tomatoes, coarsely chopped 1 lemon, thinly sliced 1⁄2 cup black olives 1⁄2 bunch fresh basil 8 sprigs fresh thyme 4 teaspoons … Continue to Recipe →
Category Archives: Greek & Mediterranean Recipes
Mediterranean Rice Salad with Vegetables
Ingredients 4 cups water 2 cups uncooked white rice 2 tablespoons extra-virgin olive oil, divided 1 teaspoon herb salt 1 tablespoon chopped capers 1 sprig fresh parsley, chopped ½ lemon, … Continue to Recipe →
Mediterranean Brown Rice Salad
Ingredients 1 pound jumbo shrimp, peeled and deveined 4 tablespoons (1/2 stick) butter, melted 2 cloves garlic, minced 1 cup mayonnaise 3/4 cup buttermilk 1 tablespoon chopped fresh chives 1 … Continue to Recipe →
Grilled Baba Ganoush 2
Ingredients 2 tablespoons olive oil, plus more for the grill grates 2 pounds Italian eggplant (about 4) 1/4 cup tahini 3 tablespoons lemon juice (from about 1 lemon) 3 cloves … Continue to Recipe →
Spinach and Feta Noodle Kugel
Ingredients Nonstick cooking spray, for the baking dish Kosher salt and freshly ground black pepper One 12-ounce package wide egg noodles 3 tablespoons olive oil 1 large onion, thinly sliced … Continue to Recipe →
Tzatziki Sauce
Ingredients 1 tablespoons red wine vinegar 1 teaspoon olive oil 1/2 teaspoon freshly minced garlic – we like garlic so I used a little more. 6 ounces plain fat free … Continue to Recipe →
Greek Style Pork Chops with Tzatziki Sauce
Ingredients 2 tablespoons red wine vinegar, divided 1 teaspoon dried oregano 2 teaspoons olive oil, divided 1 1/2 teaspoons freshly minced garlic, divided 4 boneless pork loin chops about 1/2 … Continue to Recipe →
Avgolemono
Ingredients 1 3/4 quarts chicken broth 1/2 cup uncooked orzo pasta 3 eggs 1 lemon, juiced 1 tablespoon cold water salt and pepper to taste Directions Pour the chicken broth … Continue to Recipe →
Bourtheto
Ingredients 6 tablespoons olive oil 1 large onion, grated 1 pound tomatoes, grated 1 1/2 tablespoons tomato paste 1 teaspoon ground cayenne pepper 8 potatoes, peeled 1 teaspoon salt 4 … Continue to Recipe →
Briam (Greek Mixed Vegetables in Tomato Sauce)
Ingredients 4 tomatoes 1/2 cup olive oil 2 tablespoons red wine vinegar 2 tablespoons white sugar 1/3 cup chopped fresh parsley 1/3 cup chopped fresh mint 1/3 cup chopped fresh … Continue to Recipe →
Calamari Macaronatha
Ingredients 2 1/2 cups elbow macaroni 1 pound squid, cleaned 1/4 cup red wine vinegar 6 tablespoons extra virgin olive oil 4 cloves garlic, minced 1 large onion, chopped 1 … Continue to Recipe →
Chicken Kokkinisto with Orzo
Ingredients 2 tablespoons olive oil 1 onion, chopped 4 chicken legs, rinsed and patted dry 4 cloves garlic, pressed 1 (15 ounce) can tomato sauce 15 fluid ounces water 2 … Continue to Recipe →
