Pub Shepherd’s Pie
Ingredients For the mashed potatoes: 2 Yukon Gold potatoes, chopped into 1-inch pieces, peeled (if desired) kosher salt, to taste 2 tablespoons unsalted butter 1/2 cup milk 2 tablespoons sour … Continue to Recipe →
Category Archives: Irish Recipes
Colcannon Cakes
Ingredients Colcannon: 2 1/2 pounds of russet potatoes, peeled and cut into large chunks Salt 5 tablespoons unsalted butter 3 lightly packed cups of chopped chard, kale, spinach, or cabbage … Continue to Recipe →
Corned Beef and Cabbage 2
Ingredients 1 3- to 4-pound package corned beef brisket Freshly ground pepper 1 cup balsamic vinegar 2 tablespoons sugar (optional) 1 head green cabbage 2 tablespoons extra-virgin olive oil Kosher … Continue to Recipe →
Irish Chicken and Dumplings
Ingredients 2 (10.75 ounce) cans condensed cream of chicken soup 3 cups water 1 cup chopped celery 2 onions, quartered 1 teaspoon salt 1/2 teaspoon poultry seasoning 1/2 teaspoon ground … Continue to Recipe →
Beef and Guinness® Stew
Ingredients 4 slices bacon, cut into small pieces 2 1/2 pounds boneless beef chuck, cut into 2-inch pieces 1 teaspoon salt, or more to taste freshly ground black pepper to … Continue to Recipe →
Irish Lamb Stew
Ingredients 1 1/2 pounds thickly sliced bacon, diced 6 pounds boneless lamb shoulder, cut into 2-inch pieces 1/2 teaspoon ground black pepper 1/2 cup all-purpose flour 1/2 teaspoon salt 3 … Continue to Recipe →
Mini Shepherd’s Pie
Ingredients cooking spray 1 (12 ounce) can refrigerated biscuits (The flakey are good or Grands) 2 tablespoons olive oil 1 lb ground beef (chuck or ground turkey or chicken or … Continue to Recipe →
Traditional Cornish Pastie
Ingredients 2 unbaked pie crusts 1 medium potato (peeled and cubed into small cubes) 1 medium onion (chopped) 1 small rutabaga (uncooked, peeled and chopped) 1⁄2 lb of lean roast … Continue to Recipe →
No-yeast Irish Brown Bread
Ingredients 2 cups flour 1 1⁄2 cups whole wheat flour 1⁄2 cup natural bran 1⁄4 cup sugar 1 1⁄2 teaspoons baking soda 2 cups sour milk 1⁄4 cup oil Directions … Continue to Recipe →
Gourmet Bangers & Mash
Ingredients 6 plump sausages 4 -6 large potatoes, peeled and quartered salt 1⁄2 cup milk 2 tablespoons butter nutmeg 2 onions, finely sliced 1 tablespoon cooking oil 1 tablespoon flour … Continue to Recipe →
Traditional Irish Shepherd’s Pie
Ingredients 1 tablespoon olive oil 1 teaspoon black pepper 1 lb ground beef or 1 lb lamb 1 large onion, finely diced 3 -4 large carrots, finely diced 1 cup … Continue to Recipe →
Irish Cabbage
Ingredients 2 slices thick bacon, diced 1 medium cabbage, cored and cut into wedges 1/2 teaspoon ground nutmeg 2 tablespoons melted butter 2 cups water 2 tablespoons apple cider vinegar … Continue to Recipe →
