Hawaiian Bread Rolls
Ingredients 1 ½ cups warm water (110 degrees F/45 degrees C) 1 egg 1 teaspoon salt 1 teaspoon vanilla extract 1 teaspoon lemon extract 1 tablespoon molasses 1 tablespoon honey … Continue to Recipe →
Category Archives: International
Udon Noodles with Thai Green Curry
Ingredients 1 tablespoon oil 1 medium shallot 1 teaspoon Thai green curry paste 1 teaspoon to 1 tablespoon 1 15 ounce can coconut milk 1 tablespoon fish sauce 1 lime … Continue to Recipe →
Scallion Noodles with Ground Pork
Ingredients For the pork: 6 ounces pork ground 2 tablespoons oil 4 pieces scallions chopped For the scallion oil 3 tablespoons cooking oil 10 pieces scallions julienned For the sauce … Continue to Recipe →
Chilaquiles with Red Chile Sauce
Ingredients 18 corn tortillas cut into wedges ¼ cup olive oil or use olive oil spray Kosher salt ½ pound Mexican chorizo casing removed 1 cup homemade Red Enchilada Sauce … Continue to Recipe →
Easy Red Enchilada Sauce
Ingredients 4 ounces dried New Mexico Ancho, Guajillo, and/or Pasilla Chiles (12 to 15 chiles), stemmed and with the seeds removed 3/4 cup raisins 6 cloves garlic 2 tablespoons tomato … Continue to Recipe →
Mongolian Chicken
Ingredients For the chicken: 1 pound chicken breasts cut into bite-size pieces ¼ teaspoon kosher salt ½ teaspoon freshly ground black pepper 1 tablespoon cornstarch 3 tablespoons cooking oil divided … Continue to Recipe →
Thai Peanut Sauce Noodles
Ingredients For the tofu: 7 ounces firm tofu pressed to remove excess water (see note) and cut in cubes Juice of ½ lemon or lime ½ cup soy sauce For … Continue to Recipe →
Chicken Curry Laksa Soup
Ingredients For the laksa paste: 8 whole dried red chilies soaked in hot water for 15 minutes, then drained 2 tablespoons dried shrimp 2 tablespoons chopped macadamia nuts 1 tablespoon … Continue to Recipe →
Mochiko Chicken
Ingredients For the chicken and marinade: 1 pound skinless boneless chicken thighs, cut into bite size pieces 1 tablespoon soy sauce 1 teaspoon freshly ground black pepper ½ teaspoon kosher … Continue to Recipe →
Harissa Chicken
Ingredients 1 1/2 pounds boneless skinless chicken thighs 1/3 cup harissa paste ¼ cup olive oil 1 teaspoon ground cumin 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper … Continue to Recipe →
Crispy Chilli Beef
Ingredients For the beef: 1 ½ pounds steak I used flank steak, but you could use top sirloin, skirt, sliced against the grain into thin strips ½ onion 2 garlic … Continue to Recipe →
Lisa’s Baked Spaghetti Casserole
Ingredients 1 (16 ounce) package spaghetti 1 pound ground beef 1 pound ground Italian sausage 1 onion, chopped 1 green pepper, chopped 2 cloves garlic, minced 8 ounces fresh mushrooms, … Continue to Recipe →
