Chicken Enchiladas Verdes
Ingredients 2 jars salsa verde (12 oz. per jar) 12 ounces rotisserie chicken (shredded, about 3 cups) 1/3 cup sour cream 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 … Continue to Recipe →
Category Archives: International
White Chicken Enchiladas
Ingredients 2 1/2 c. cooked, shredded chicken 2 c. chicken broth 3 tbsp. canola oil 12 whole corn tortillas 1 large onion, diced 2 4-ounce cans whole green chilies, diced … Continue to Recipe →
Eggplant Parmesan Boats
Ingredients One 1 1/2-pound eggplant 2 tablespoons extra-virgin olive oil 1/2 teaspoon Italian seasoning 1/2 teaspoon kosher salt Freshly ground black pepper 1/4 teaspoon garlic powder 1/2 cup jarred marinara … Continue to Recipe →
Parmesan Chicken 2
Ingredients 4 to 6 boneless, skinless chicken breasts 1 cup all-purpose flour 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 extra-large eggs 1 tablespoon water 1 1/4 … Continue to Recipe →
Chicken Quesadillas
Ingredients 1 boned, skinned chicken breast half Italian salad dressing – to coat 12″ flour tortilla melted butter OR margarine – for coating 1 cup shredded Monterey jack/cheddar cheese 1 … Continue to Recipe →
Authentic Hot and Sour Soup
Ingredients Rehydrate: 1/3 cup dried shiitake mushrooms *note 1/4 cup dried woodear mushrooms *note 1/4 cup dried lily flowers Marinate: 1/2 lbs pork loin (or chicken breast) cut into thin … Continue to Recipe →
Cochinita Pibil (spicy Mexican Pulled Pork)
Ingredients 1 red onion, sliced thin 3 habanero peppers, sliced 10 limes, juiced salt to taste 3 ounces dried guajillo chile peppers, seeded and deveined 1 tablespoon vegetable oil salt … Continue to Recipe →
Crispy Flautas
Ingredients 1 teaspoon vegetable oil 1/2 green bell pepper, chopped 1/2 onion, finely diced 1 pound skinless, boneless chicken breast, cut into 1-inch pieces 1 (1 ounce) package taco seasoning … Continue to Recipe →
Korean Style Pork Chops
Ingredients 4 pork chops 1 tbsp olive oil 1/4 cup soy sauce low sodium 2 tbsp honey 4 cloves garlic minced 1 tsp sesame oil 1 tsp ginger minced 2 … Continue to Recipe →
Ginger Beef and Green Bean Stir Fry
Ingredients 1 1/2 lb. flank steak 1 lb. green beans, washed and trimmed 2 tablespoons peanut or canola oil, divided FOR THE MARINADE: 2 tablespoons soy sauce 1 tablespoon sherry … Continue to Recipe →
Dragon Chicken
Ingredients 1.25 pounds chicken breast cut into bite-sized chunks FOR THE MARINADE: 2 tablespoons chopped ginger 1 tablespoon chopped garlic about 2-3 cloves 1 tablespoon paprika 1 teaspoon light soy … Continue to Recipe →
Chicken Piccata 3
Ingredients 2 skinless and boneless chicken breasts, butterflied and then cut in half Sea salt and freshly ground black pepper All-purpose flour, for dredging 6 tablespoons unsalted butter 5 tablespoons … Continue to Recipe →
