Italian Meatballs 3
Ingredients 3 slices white bread crusts removed, diced 2/3 cup cold water 1 pound lean ground beef 1 pound ground pork 1/4 cup Parmesan cheese shredded 1 large egg 3 … Continue to Recipe →
Ingredients 3 slices white bread crusts removed, diced 2/3 cup cold water 1 pound lean ground beef 1 pound ground pork 1/4 cup Parmesan cheese shredded 1 large egg 3 … Continue to Recipe →
Ingredients 2 pounds ground beef 2 bell peppers diced 1 onion chopped 3 cloves garlic 1 teaspoon Slap Ya Mama 1 teaspoon black pepper ¼ teaspoon red pepper flakes 1 … Continue to Recipe →
Ingredients 2 ounces dried wild mushrooms 1 pound lean ground beef 1 tablespoon milk 1 (2-inch) square of white bread, crust removed 1 tablespoon finely chopped yellow onion 1/3 cup … Continue to Recipe →
Ingredients 2 pounds ground beef 2 cloves garlic, chopped One 8-ounce can tomato sauce 2 tablespoons chili powder 1 teaspoon ground cumin 1 teaspoon ground oregano 1 teaspoon salt 1/4 … Continue to Recipe →
Ingredients 4 large garlic cloves, smashed 1/2 teaspoon kosher salt, plus more for seasoning 4 sprigs fresh rosemary, needles striped from the stem and chopped 1/4 cup extra-virgin olive oil … Continue to Recipe →
Ingredients 2 cup uncooked mafaldine pasta (also known as reginette) 1 tablespoon olive oil 1 pound ground beef 1 medium yellow onion, diced 1/2 teaspoon garlic salt 2 teaspoon Italian … Continue to Recipe →
Ingredients 1 pound lean hamburger 1/4 teaspoon garlic powder 1/4 teaspoon onion salt 1/4 teaspoon seasoning salt 1/2 teaspoon Worcestershire sauce 1 egg, beaten 8 saltine crackers, crushed Buns, if … Continue to Recipe →
Ingredients 1 small brown onion 1/2 cup panko breadcrumbs (or normal) 1 pound ground beef 1 small zucchini 1 small carrot 1 egg 1 large garlic clove, minced 1/2 teaspoon … Continue to Recipe →
Ingredients 1 (16-ounce) package uncooked rotini pasta 1 (24-ounce) jar marinara sauce 3 cups water 1 (14-ounce) package fully-cooked, miniature meatballs (cocktail size) salt, to taste 2 cups mozzarella, shredded … Continue to Recipe →
Ingredients 1 (14-pound) roast-ready prime rib roast, ribs cut off and tied to roast 3/4 cup all-purpose flour 2 teaspoons ground black pepper 2 teaspoons salt 2 teaspoons paprika 1 … Continue to Recipe →
Ingredients 1/4 cup vegetable oil 1 pound ground beef chuck, preferably coarse grind * 1 large yellow onion, diced 1 jalapeno pepper, seeded and diced 4 cloves garlic, minced 2 … Continue to Recipe →
Ingredients 1 (3 pounds) boneless chuck roast 2 tablespoon olive oil Salt and freshly ground black pepper 1 large yellow onion, coarsely chopped 3 cloves garlic, minced 1 (14.5 ounce) … Continue to Recipe →