German Beer Brats
Ingredients 12 ounces German beer 1 pound package sauerkraut, with juice 3 tablespoons whole grain or stone ground mustard 6 sprigs fresh thyme, optional 3 dried bay leaves, optional 2 … Continue to Recipe →
Category Archives: Beef Recipes
Cheesesteak Crescent Ring
Ingredients 4 Tbsp butter, divided 1 lb rib-eye, thinly sliced 1 onion, peeled and sliced 1 green bell pepper, seeded and sliced 1 tsp garlic powder 2 cans of crescent … Continue to Recipe →
Sauerbraten (German pot roast)
Ingredients 1 yellow onion, peeled and chopped 2 carrots, sliced 1 leek, trimmed, sliced, and rinsed well to remove grit 4 cloves garlic, peeled and smashed 3 sprigs fresh rosemary … Continue to Recipe →
Sweet and Sour Meatballs
Ingredients 2 dozen frozen meatballs 1 (20 oz.) can unsweetened pineapple chunks, drained and juices reserved. unsweetened pineapple juice 1/2 cup packed brown sugar 3 tablespoons cornstarch 1/4 cup white … Continue to Recipe →
Kofta Kebab
Ingredients 1.5lbs ground beef or ground lamb 1/2 small onion, grated and squeezed 3 garlic cloves, finely chopped 1 cup parsley, chopped 1/2 Tbsp sumac (optional) 1 tsp ground cinnamon … Continue to Recipe →
Chinese Black Pepper Beef
Ingredients 1 lb chuck steak 2 tbsp vegetable oil 1 onion, cut into wedges 3 garlic cloves, roughly chopped 2 small bell peppers, deseeded, cut into bite-sized pieces 5 oz … Continue to Recipe →
Thai Beef Satay
Ingredients 1.5 lb steak ( rib eye, sirloin, strip loin), cut into roughly 1 inch cubes 20 bamboo skewers, soaked in water for at least 30 minutes vegetable oil for … Continue to Recipe →
Hashweh (Lebanese Rice with Ground Meat)
Ingredients 2 Tbsp olive oil 1/2 onion, diced 3 garlic cloves, finely chopped 1lb ground beef 1.5 tsp cinnamon 1/2 tsp allspice 1/2 tsp cumin 1/4 tsp nutmeg salt, to … Continue to Recipe →
Cuban Beef Picadillo
Ingredients 1 lb ground beef 2 tablespoons of olive oil 1 medium large yellow onion diced 6 garlic cloves finely chopped ½ bell pepper diced 1 tablespoon ground cumin 3 … Continue to Recipe →
Steak Sheet Pan Supper
Ingredients 2 red bell peppers, cut into thick rounds 2 yellow bell peppers, cut into thick rounds 1 large yellow onion, cut into thick rounds (large rings only) 2 cups … Continue to Recipe →
Wrangler Stew
Ingredients 3 pounds beef chuck roast, boneless, trimmed, and cut into 1 1/2-inch thick pieces salt and pepper, to taste 4 tablespoons olive oil, plus more if desired 2 medium-sized … Continue to Recipe →
Garlic Steak Foil Dinner
Ingredients 2-2 1/2 pounds top sirloin steak, trimmed of fat and cut into two 1/2-inch pieces 1 pound baby yellow potatoes, quartered 3 tablespoons olive oil salt, to taste pepper, … Continue to Recipe →
