Easy Turkey Casserole
Ingredients 3 cups elbow or bows pasta 2 tablespoons butter 1 onion finely chopped 2 cups mushrooms sliced 2 garlic cloves minced 2 cups condensed cream of chicken soup 1 … Continue to Recipe →
Ingredients 3 cups elbow or bows pasta 2 tablespoons butter 1 onion finely chopped 2 cups mushrooms sliced 2 garlic cloves minced 2 cups condensed cream of chicken soup 1 … Continue to Recipe →
Ingredients 2 cups cooked chicken, shredded or diced 4 large flour tortillas 1 cup shredded cheddar cheese 1 cup cream cheese, softened 1/2 cup sour cream 1/2 cup chicken broth … Continue to Recipe →
Ingredients For the Chicken: 1 lb chicken breast, sliced 2 tablespoons olive oil 1 tablespoon lemon juice 2 garlic cloves, minced 1 teaspoon oregano 1/2 teaspoon cumin Salt and pepper, … Continue to Recipe →
Ingredients 12 Buttermilk Biscuits For the Chicken Filling: 3 cups rotisserie chicken meat cut into 1-inch pieces or shredded from 1 rotisserie chicken 2 tablespoons olive oil 2 tablespoon unsalted … Continue to Recipe →
Ingredients Chicken and chicken stock: 1 whole chicken ½ tablespoon salt 4 garlic cloves chopped 4 cups water should cover or almost cover the chicken Cream sauce: ¼ cup butter … Continue to Recipe →
Ingredients 2 teaspoons kosher salt 2 teaspoons ground black pepper 1 teaspoon granulated onion 1 teaspoon granulated garlic 1 teaspoon lemon pepper 1 teaspoon chili powder 1/4 teaspoon cayenne pepper … Continue to Recipe →
Ingredients 4 boneless skinless chicken breasts 4 large jalapenos 12 pieces bacon 2 Tablespoons Sweet Rub 1/2 cup Kansas City BBQ Sauce Jalapeno Popper Filling: 4 oz cream cheese softened … Continue to Recipe →
Ingredients 2 Cups cooked chicken 6 Cups chicken broth 1 Cup onions, chopped 1 Cup carrots, chopped 1 Cup pasta, dry Stellini ½ Cup celery, chopped 3 Tablespoons lemon juice … Continue to Recipe →
Ingredients 3 tablespoon butter, (unsalted and divided) 1 lb. chicken breasts 6 oz. smoked sausage, (sliced into ¼ inch pieces) 8 oz. baby Bella mushrooms, (sliced) Cajun seasoning, to taste … Continue to Recipe →
Ingredients The Chicken: 1 pound (453 g) boneless chicken 1-2 tablespoons (12-24 g) Creole seasoning 2- 4 tablespoons (28-56 ml)canola oil The Creole: ½ medium onion, chopped 2 teaspoons (10 … Continue to Recipe →
Ingredients 1 tablespoon olive oil 1 large onion diced 1 lb. ground beef or lamb or turkey 6 oz. tomato paste 1 teaspoon kosher salt plus more if needed black … Continue to Recipe →
Ingredients 12 oz. shredded Mexican blend cheese 8 hard shell tacos 8 fajita size flour tortillas 1 lb. cooked taco meat (beef or chicken) For serving: shredded lettuce shredded cheese … Continue to Recipe →