Honey Garlic Chicken Breast
Ingredients 3 1/2 tablespoons (50g) unsalted butter (or 2 1/2 tablespoons olive oil) 2 garlic cloves, minced 500g / 1 pound chicken breast, boneless and skinless (2 pieces) 1 tablespoon … Continue to Recipe →
Ingredients 3 1/2 tablespoons (50g) unsalted butter (or 2 1/2 tablespoons olive oil) 2 garlic cloves, minced 500g / 1 pound chicken breast, boneless and skinless (2 pieces) 1 tablespoon … Continue to Recipe →
Ingredients 1 lb chicken thigh fillets, cut into 1 1/2cm (about ⅝”) pieces 3/4 cup vegetable oil 1 1/2 cups dried red chillies 4cm (1.5”) piece ginger, julienned 4 garlic … Continue to Recipe →
Ingredients 1 tablespoon olive oil 1 tablespoon sesame oil 1 pound ground chicken 1 medium/large sweet Vidalia or yellow onion, diced small 1/3 cup hoisin sauce 2 tablespoons low-sodium soy … Continue to Recipe →
Ingredients 1 cup all-purpose flour 1 tablespoon seasoned salt Salt and freshly ground black pepper 2 large eggs 2 cup seasoned breadcrumbs 2 chicken breasts, cut into small pieces Vegetable … Continue to Recipe →
Ingredients Chicken thighs: 1 tbsp vegetable oil 4 chicken thighs, skin-on, bone-in 1 tsp Italian seasoning dried thyme, oregano salt and pepper Mushroom sauce: 5 slices bacon cooked, chopped 6 … Continue to Recipe →
Ingredients 1 pound boneless skinless chicken breasts, cut into 1-inch pieces 1 tablespoon Fish Sauce 1/4 teaspoon white pepper, to taste 1 – 2 tablespoons coconut oil Sauce: 16 ounces … Continue to Recipe →
Ingredients 6 3-ounce chicken cutlets, pounded to evenly flatten Salt and freshly ground black pepper 6 paper-thin slices prosciutto 1 10-ounce box frozen chopped spinach, thawed 3 tablespoons olive oil … Continue to Recipe →
Ingredients 6 chicken thighs, bone-in, and skin-on Salt and pepper, to taste 2 huge cloves of garlic, minced 1 tsp ginger, finely minced 2 tsp brown sugar 1 tbsp olive … Continue to Recipe →
Ingredients 16 oz chicken thighs, thinly sliced 2 tbsp vegetable oil 5 garlic cloves, roughly chopped 1 onion, sliced 2 inch piece young ginger, finely sliced 5 oz fresh wood … Continue to Recipe →
Ingredients 2 chicken breasts (butterflied and halved – about 1.5#) ¼ cup all purpose flour (or rice flour, for dredging) 2 1/2 teaspoons kosher salt (divided) 3 tablespoons olive oil … Continue to Recipe →
Ingredients Chicken: 2 lbs boneless, skinless chicken pieces breast, thigh, leg 1 egg 1 tbsp oil 1 ½ tspn salt ¼ tspn pepper or to taste ½ cup + 1 … Continue to Recipe →
Ingredients 1 13.6oz can coconut milk ⅓ cup creamy peanut butter creamy or chunky for extra texture 2 tablespoons soy sauce 2 teaspoons sriracha 1 tablespoon honey 2 teaspoons rice … Continue to Recipe →