One-Pan Vegetarian Burrito Bowls
Ingredients 2 medium sweet potatoes peeled and cubed 2 medium jalapeño peppers de-seeded and finely diced 1 large red pepper diced 1 medium zucchini diced 1 medium red onion diced … Continue to Recipe →
Category Archives: Main Dish Casserole Recipes
Stuffed Bell Pepper Casserole
Ingredients 1 pound ground beef 1 teaspoon salt 2 bell peppers diced 1 yellow onion diced 3 tablespoons Worcestershire sauce 3 cloves garlic 1 teaspoon Italian ½ teaspoon black pepper … Continue to Recipe →
Walking Taco Casserole
Ingredients 1 pound ground beef 1 small onion chopped finely 1 package taco seasoning ½ cup water 1 can black beans 15 ounces, drained and rinsed 1 can diced tomatoes … Continue to Recipe →
Chicken Parm Casserole
Ingredients 1 box penne pasta 16 ounces 1 pound cooked chicken shredded 2 teaspoons Italian seasoning 2 cups mozzarella cheese shredded and divided 1 cup Parmesan cheese shredded and divided … Continue to Recipe →
Sausage Pepper Pasta
Ingredients 1 pound Italian sausage 4 cloves garlic minced 1 tablespoon vegetable oil 1 1/2 cups milk 1 1/2 cups chicken broth 1 jar roasted red peppers 16 ounces 4 … Continue to Recipe →
Italian Sausage with Roasted Peppers
Ingredients 2 large red onions 3 Cubanelle peppers 4 tablespoons olive oil divided 1 teaspoon salt ½ teaspoon pepper 4 Italian sausage links 8 ounces linguine Directions Preheat oven to … Continue to Recipe →
Buffalo Chicken Pasta
Ingredients 1 pound chicken breast ½ cup Buffalo Wing Sauce 8 ounces pasta 4 ounces cream cheese ½ cup blue cheese crumbles Directions Cook the pasta according to package instructions, … Continue to Recipe →
Rattlesnake Pasta
Ingredients 1 tablespoon olive oil 1 pounds chicken breast cubed 1 teaspoon salt to taste 1 teaspoon black pepper to taste 4 tablespoons butter 1 white onion 2 teaspoons garlic … Continue to Recipe →
Chicken and Broccoli Alfredo
Ingredients 2-3 medium chicken breasts 2 cups broccoli florets 8 ounces fettuccine pasta 1 cup heavy cream 1 cup grated Parmesan cheese Salt and pepper to taste 2 tablespoons olive … Continue to Recipe →
Baked Rigatoni
Ingredients 1 pound rigatoni 3 cups marinara sauce 2 cups shredded mozzarella cheese 1 ½ cups ricotta cheese ½ cup grated Parmesan cheese Directions Preheat oven to 375°F (190°C). Cook … Continue to Recipe →
Sheet Pan Chicken Quesadillas
Ingredients 6 slices bacon, optional 4 scallions, thinly sliced, white and green parts divided 1 large red bell pepper, cored and diced 1 large jalapeño pepper, cored and diced 6 … Continue to Recipe →
Shrimp Enchiladas with Creamy Poblano Sauce
Ingredients Creamy Poblano Sauce: 2 tablespoons butter 2 tablespoons all purpose flour 1 ½ cups low sodium chicken broth 3 large poblano, minced (reserve 2 tablespoons) roasted and peeled 3/4 … Continue to Recipe →
