Baked Chinese Chicken and Rice
Ingredients For the chicken and marinade: 1 pound chicken thighs, skinless, boneless, and halved 1 tablespoon soy sauce 2 tablespoons Chinese cooking wine, Mirin, or dry sherry 1/4 cup oyster … Continue to Recipe →
Ingredients For the chicken and marinade: 1 pound chicken thighs, skinless, boneless, and halved 1 tablespoon soy sauce 2 tablespoons Chinese cooking wine, Mirin, or dry sherry 1/4 cup oyster … Continue to Recipe →
Ingredients 2 square puff pastry sheets 1 egg 1 pound ground sausage 4 cups diced/shredded cooked chicken 1/2 cup butter 1/2 cup flour 2 cups chicken broth 12 ounces chicken … Continue to Recipe →
Ingredients 2 pounds chicken pieces, bone-in, skin-on salt, to taste freshly ground black pepper, to taste 1/4 cup olive oil 2 cups Yukon Gold potato wedges 1/2 onion, chopped 5 … Continue to Recipe →
Ingredients 3/4 cup low-sodium soy sauce 1/2 cup plus 2 tablespoons water, divided 1/4 cup brown sugar 1/2 teaspoon ginger, ground 1/2 teaspoon garlic, minced 2 tablespoons cornstarch 1 pound … Continue to Recipe →
Ingredients water, for boiling 1/2 (1-pound) box lasagna noodles 1 tablespoon extra virgin olive oil 1/2 large onion, chopped 3 cloves garlic, minced kosher salt, to taste freshly ground black … Continue to Recipe →
Ingredients 2 tablespoons oil, neutral-flavored 1 pound ground beef 1 small onion, chopped 1 green bell pepper, chopped 1 red bell pepper, chopped 1 clove garlic, chopped 1 (14.5-ounce) can … Continue to Recipe →
Ingredients 1 (12-ounce) package whole wheat penne pasta 1 (24-ounce) jar pasta sauce 2 cups water, plus more as needed 1 pound chicken, boneless, skinless, and cut into small pieces … Continue to Recipe →
Ingredients For the filling: 1 pound ground beef 1 large onion, chopped 2 small cloves garlic, minced or pressed 1 (11-ounce) can corn kernels, drained 1 (10.75-ounce) can condensed tomato … Continue to Recipe →
Ingredients 1 can refrigerated crescent rolls 1 bag Fritos® corn chips 1 pound ground beef taco seasoning sour cream shredded cheese black olives, optional optional toppings: lettuce, tomato, avocado, and … Continue to Recipe →
Ingredients 1 (12-ounce) box mostaccioli pasta 1 pound lean ground beef 1 large onion, diced 3 cloves garlic, minced 1 (25-ounce) jar marinara sauce 1 (14-ounce) can diced tomatoes, undrained … Continue to Recipe →
Ingredients 2 (12-ounce) tubes refrigerated buttermilk biscuits 3 cups chicken, shredded and cooked 1 cup fresh mushrooms, sliced 1 (11.5-ounce) bottle Thai peanut sauce, divided 2 cups mozzarella cheese, shredded … Continue to Recipe →
Ingredients 2 pounds lean ground beef 1 cup yellow onions, diced 1 1/2 cups green peppers, diced 1 3/4 cups water, divided 1 (0.87-ounce) package brown gravy mix 1/2 tablespoon … Continue to Recipe →