Baked Garlic Parmesan Chicken
Ingredients 2 tablespoons olive oil 1 clove garlic, minced 1 cup dry bread crumbs ⅔ cup Parmesan cheese, grated 1 teaspoon dried basil leaves ¼ teaspoon ground black pepper 6 … Continue to Recipe →
Ingredients 2 tablespoons olive oil 1 clove garlic, minced 1 cup dry bread crumbs ⅔ cup Parmesan cheese, grated 1 teaspoon dried basil leaves ¼ teaspoon ground black pepper 6 … Continue to Recipe →
Ingredients 4 cups cooked chicken breast chopped 1/4 teaspoon kosher salt 1/4 teaspoon ground black pepper 1 cup mayonnaise 2 tablespoons lemon juice 1/2 cup celery chopped finely Bread of … Continue to Recipe →
Ingredients 2 tbsp vegetable oil 5 garlic cloves 7 oz finely julienned ginger 16 oz beef mince 8 oz broccoli 4 tbsp oyster sauce 1 tbsp soy sauce 1 tsp … Continue to Recipe →
Ingredients Fried Chicken: 8 boneless, skin-on chicken thighs 2 cups buttermilk 2 1/2 cups all-purpose flour, plus more if needed 1 tablespoon seasoned salt, such as Lawry’s 1 teaspoon paprika … Continue to Recipe →
Ingredients 1 1/2 pounds chicken tenders (about 10 tenders) 1/2 teaspoon sweet paprika 1/2 teaspoon dried sage 1/4 teaspoon dried oregano Salt and freshly ground black pepper 3 tablespoons extra-virgin … Continue to Recipe →
Ingredients 2 cans beef consomme 1 1/2 cups soy sauce 1/2 cup fresh lemon juice 2 tablespoons liquid smoke 5 cloves garlic, chopped 10 pounds beef brisket Directions Combine the … Continue to Recipe →
Ingredients 1 lemon, zest grated 3/4 cup freshly squeezed lemon juice (4 to 6 lemons) Good olive oil 2 tablespoons minced garlic (6 cloves) 1 1/2 tablespoons minced fresh rosemary … Continue to Recipe →
Ingredients 4 (6 ounce) boneless, skinless chicken breasts ½ teaspoon salt, plus 1/8 teaspoon, divided 1 tablespoon extra-virgin olive oil 1 medium lemon, thinly sliced 2 tablespoons lemon juice 1 … Continue to Recipe →
Ingredients 1/3 cup ketchup 1/3 cup low-sodium soy sauce 1/3 cup packed light brown sugar 2 tablespoons rice vinegar 1 tablespoon sriracha (optional) 1 tablespoon Worcestershire sauce 1 teaspoon sesame … Continue to Recipe →
Ingredients 1 ribeye steak, approximately 1 1/4- to 1 1/2-inches thick, boneless or bone-in (bone-in provides more flavor but requires a few extra minutes of cooking time) 4 tablespoons avocado … Continue to Recipe →
Ingredients Sauce: ½ cup mayonnaise 1 – 2 tablespoons hot sauce (like Cholula ) 1/3 cup sweet chili sauce 1 teaspoon rice vinegar Breading: 1/2 cup cornstarch 2 eggs, beaten … Continue to Recipe →
Ingredients 1 pound ground beef 1 can (10 ounces) enchilada sauce 1 cup salsa 6 flour tortillas (10 inch) 2 cups fresh or frozen corn 4 cups shredded cheddar cheese … Continue to Recipe →