Garlic Butter Salmon in Foil
Ingredients ½ cup unsalted butter, melted 1 tablespoon brown sugar 1 tablespoon lemon juice 3 cloves garlic, minced ½ teaspoon dried oregano ½ teaspoon dried thyme ½ teaspoon dried rosemary … Continue to Recipe →
Ingredients ½ cup unsalted butter, melted 1 tablespoon brown sugar 1 tablespoon lemon juice 3 cloves garlic, minced ½ teaspoon dried oregano ½ teaspoon dried thyme ½ teaspoon dried rosemary … Continue to Recipe →
Ingredients 2 tablespoon butter or olive oil 4 medium-sized new potatoes sliced thin 1 large tomato sliced 1 lemon juice of ½ lemon washed and sliced ⅔ lb frozen cod … Continue to Recipe →
Ingredients 1¼ lb whole salmon filet with skin see note below for other types of salmon ½ lemon juice only 2 tablespoon lemon pepper or citrus pepper Directions Preheat the … Continue to Recipe →
Ingredients 1 lb salmon filet a whole filet or individual serving filets, skin on or off ½ cup Greek yogurt or creème fraîche or other cooking yogurt 3 tablespoon pesto … Continue to Recipe →
Ingredients 3 cups cherry tomatoes, halved 1 cup clam juice 4 tablespoons olive oil, divided 1/4 cup sliced green onions 4 cloves garlic, sliced Great Value Minced Garlic, 8 oz … Continue to Recipe →
Ingredients 1/2 cup melted butter 1/2 lemon – juice of 1 Tbls. chopped fresh dill 1 tsp. salt 1/8 tsp. cayenne pepper (2-4) 1″ thick salmon steaks Directions Combine melted … Continue to Recipe →
Ingredients 1 tablespoon canola oil, divided 1 pound shrimp, peeled and deveined 1/2 yellow onion, finely chopped 1 teaspoon ground ginger 1 teaspoon ground cumin 1 teaspoon ground coriander 1 … Continue to Recipe →
Ingredients Creamy Poblano Sauce: 2 tablespoons butter 2 tablespoons all purpose flour 1 ½ cups low sodium chicken broth 3 large poblano, minced (reserve 2 tablespoons) roasted and peeled 3/4 … Continue to Recipe →
Ingredients 3 celery ribs, chopped 1 cup sliced fresh mushrooms 1 medium green pepper, chopped 1 small onion, chopped 2 tablespoons butter 1/3 cup all-purpose flour 1/4 teaspoon salt 1/4 … Continue to Recipe →
Ingredients 1 quart shucked oysters 3/4 cup butter, divided 2 medium onions, chopped 1-1/2 cups chopped celery 1/2 cup all-purpose flour 2 cups half-and-half cream 2 teaspoons minced fresh parsley … Continue to Recipe →
Ingredients 1 carton (32 ounces) chicken broth 1 cup quick-cooking grits 1 can (10 ounces) diced tomatoes and green chiles, drained 1 cup shredded Monterey Jack cheese 1 cup shredded … Continue to Recipe →
Ingredients 1 package (9 ounces) refrigerated angel hair pasta 1-1/2 pounds uncooked shrimp (31-40 per pound), peeled and deveined 3/4 cup crumbled feta cheese 1/2 cup shredded Swiss cheese 1 … Continue to Recipe →