Fish with Lemon and Caper Sauce
Ingredients 2 tsp. capers, preferably salt-packed 4 mahi mahi or other firm white fish fillets, each 6 to 8 oz. Sea salt and freshly ground pepper, to taste 2 Tbs. … Continue to Recipe →
Ingredients 2 tsp. capers, preferably salt-packed 4 mahi mahi or other firm white fish fillets, each 6 to 8 oz. Sea salt and freshly ground pepper, to taste 2 Tbs. … Continue to Recipe →
Ingredients 2 pounds of the fresh ahi tuna 2 tablespoons peanut oil 1/4 cup mirin 3 smashed garlic cloves 1/4 cup julienne fresh ginger 2 dried red chiles 1 teaspoon … Continue to Recipe →
Ingredients ¼ cup vegetable oil 10 ounces shrimp (peeled and deveined, optional) 2 ounces ginger (minced) 1½ heads of garlic (minced, about ¼ cup) 5 cups cooked white rice (cooled) … Continue to Recipe →
Ingredients For the Tuna: ¼ cup soy sauce 2 tablespoons olive oil 1 ½ tablespoons honey 1 lime – zest and juice 2 cloves garlic – pressed or minced ½ … Continue to Recipe →
Ingredients 1 pound jumbo lump crab meat, picked over to remove any shell or cartilage 1 stalk celery, peeled, and cut into 1/8-inch dice 4 teaspoons finely sliced fresh chives … Continue to Recipe →
Ingredients 2 cups broccoli florets 4 tablespoons oil (divided) 8 oz. shrimp (225g, peeled and deveined) 1 onion (thinly sliced) 4 cups cooked rice (cool and fluff with a fork) … Continue to Recipe →
Ingredients 1 pound linguine 1 tablespoon olive oil 2 tablespoons butter Two 10-ounce cans chopped clams, drained, juice reserved 3 cloves garlic, minced 3/4 cup white wine Juice of 1/2 … Continue to Recipe →
Ingredients 16 large prawns, peeled and deveined ¼ cup chicken stock 1 tbsp light soy sauce 3 tbsp sugar 3 tbsp honey 1 cup plain flour 4 spring onions (scallions), … Continue to Recipe →
Ingredients Peanut oil, for frying 3/4 cup buttermilk 1 teaspoon garlic powder 1 teaspoon paprika Dash hot sauce, such as Tabasco 1 cup cornmeal 1 cup all-purpose flour Kosher salt … Continue to Recipe →
Ingredients Kosher salt 12 ounces fettuccine Olive oil, for tossing 3/4 pound large shrimp (about 16), peeled and deveined, tails removed Freshly ground black pepper 1 stick (8 tablespoons) unsalted … Continue to Recipe →
Ingredients 1/2 pound alligator meat, cut into 1/2-inch cubes Fish batter, for coating Cooking oil, for frying Salt and freshly ground black pepper Directions Fill a deep pot halfway full … Continue to Recipe →
Ingredients Kosher salt 12 ounces linguine 1 1/4 pounds large shrimp, peeled and deveined 1/3 cup extra-virgin olive oil 5 cloves garlic, minced 1/4 to 1/2 teaspoon red pepper flakes … Continue to Recipe →