Mediterranean Red Snapper
Ingredients Red Snapper fillets 1 Onion, chopped 2 Garlic cloves, minced 1 Can of diced tomatoes with juice Salt (to taste) Pepper (to taste) Oregano (to taste) Optional: Feta Cheese … Continue to Recipe →
Category Archives: Seafood Recipes
Creole Red Snapper
Ingredients 1 tablespoon olive oil 1/4 cup chopped onion 1/4 cup chopped green bell pepper 1 garlic clove, minced 1 (14 1/2-ounce) can no-salt-added whole tomatoes, undrained and chopped 2 … Continue to Recipe →
Jamaican Red Snapper with Pan-fried Banana
Ingredients 1 cup plain dried bread crumbs 2 teaspoons five-spice powder 1 teaspoon dried thyme, crumbled 1 teaspoon ground allspice 1 teaspoon kosher salt 1/8 to 1/4 tsp. cayenne pepper … Continue to Recipe →
Steamed Fish with Ginger
Ingredients 1 pound halibut fillet 1 teaspoon coarse sea salt or kosher salt 1 tablespoon minced fresh ginger 3 tablespoons thinly sliced green onion 1 tablespoon dark soy sauce 1 … Continue to Recipe →
Firecracker Shrimp
Ingredients 1 Clove garlic, chopped 1 Thai chili, chopped Fresh juice from 1/2 lime 1 Tbs. Chopped cilantro Pinch of salt and pepper 12 Large tail-on shrimp, peeled & deveined … Continue to Recipe →
Balsamic Lime Salmon
Ingredients 2 (4-6oz) salmon fillets* 2-3 limes, zest and juice (about 3-4 Tbsp) 1-2 Tbsp honey 1-2 Tbsp balsamic vinegar (aged, if you have it) 2 Tbsp olive oil salt … Continue to Recipe →
Eggplant Shrimp Casserole
Ingredients 2 medium eggplants 3 large celery stalks, chopped 4 medium cloves of garlic, minced 2 large eggs, beaten 2 large red onions, chopped 1 large green bell pepper, chopped … Continue to Recipe →
Honey Sesame Shrimp
Ingredients 1 lb shelled and deveined shrimp, tail-on 1 tablespoon cooking oil 1/2 tablespoon sesame oil 2 cloves garlic, minced 1 1/2 tablespoons honey 1 tablespoon oyster sauce 1 tablespoon … Continue to Recipe →
Garlic-herb Red Snapper
Ingredients 2 tablespoons lemon juice 2 red snapper fillets or orange roughy fillets (7 ounces each) 2 teaspoons grated lemon peel 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon … Continue to Recipe →
Red Snapper Francese
Ingredients 4 – 1” thick red snapper fillets 2 lemons, juiced ¼ cup all purpose flour 1/2 tsp ground white pepper 1 tsp salt 1 cup vegetable broth 1 stick … Continue to Recipe →
Red Snapper with Sambal
Ingredients 4 fillet red snapper (with skin cut into a 1/2″ crosshatch pattern) salt 1 garlic cloves (finely grated) 2 tbs fish sauce 2 tbs fresh lime juice 1 tbsp … Continue to Recipe →
Curried Red Snapper
Ingredients 1 pound red snapper or cod or haddock 2 medium onions, chopped 2 celery ribs, chopped 1 tablespoon butter 1 teaspoon curry powder 3/4 teaspoon salt 1/4 cup milk … Continue to Recipe →
