Roasted Beet and Apple Salad
Ingredients Salad: 6 medium beets 1 Tbsp fresh rosemary, chopped 2 Tbsp extra virgin olive oil salt & pepper to taste 1 large Granny Smith apple, cut into matchsticks 1 … Continue to Recipe →
Ingredients Salad: 6 medium beets 1 Tbsp fresh rosemary, chopped 2 Tbsp extra virgin olive oil salt & pepper to taste 1 large Granny Smith apple, cut into matchsticks 1 … Continue to Recipe →
Ingredients 1/2 lb Yukon gold potatoes 1/2 lb purple potatoes 1/2 lb red potatoes 1/2 C sour cream or yogurt 1/4 C mayonnaise 2 Tbsp white wine vinegar 1 Tbsp … Continue to Recipe →
Ingredients 1 chicken breast Salt Pepper Cayenne pepper, optional 1 oz mild cheddar cheese, cubed or shredded 1/2-3/4 C strawberries, hulled and quarter 5 oz Earthbound Farm organic spinach Light … Continue to Recipe →
Ingredients Chili: 1 lb ground chicken, cooked and crumbled 1/2 C yellow onion, chopped 1/2 C green bell pepper, chopped 2 cloves garlic, minced 15 oz black beans, drained and … Continue to Recipe →
Ingredients 1 1/2 tsp anchovy paste 2 cloves garlic, peeled and smashed 1 large egg 2 1/2 Tbsp lemon juice 1 Tbsp Dijon mustard 1/4 tsp salt 1/4 tsp black … Continue to Recipe →
Ingredients 1/2 cup salsa (mild, medium, or spicy) 1/2 cup ranch dressing Directions Stir together in a small bowl. Keep refrigerated in a sealed container.
Continue to Recipe →Ingredients 2 cups diced salted salmon 6 medium tomatoes, diced 1 white onion, chopped ½ cup chopped green onion sea salt to taste cayenne pepper to taste (Optional) Directions Stir … Continue to Recipe →
Ingredients 1 ¼ pounds ahi tuna, cut into 1/2 inch cubes ¼ cup minced onion ¼ cup minced green onion 2 tablespoons lightly crumbled wakame seaweed 1 tablespoon ground roasted … Continue to Recipe →
Ingredients 8 ounce noodles soba 1 piece yellow bell pepper julienne 1 piece red bell pepper julienne ½ cup purple cabbage sliced ¾ cup edamame ¼ cup cilantro freshly chopped … Continue to Recipe →
Ingredients 3 tablespoons unsalted butter, divided 3 large garlic cloves, minced ( or use 4 medium) 1 and ½ cups chicken stock ( I used 33% less sodium) refer notes … Continue to Recipe →
Ingredients 8 ounces Orzo pasta , 1/2 box 1 tablespoon Olive Oil 1 pint Grape Tomatoes , washed and sliced into half 6 ounces Fresh Mozzarella pearls 1/2 cup Fresh … Continue to Recipe →
Ingredients Vinaigrette Ingredients: 2 lemons, juiced 1 lemon, zested ¼ Cup extra virgin olive oil ¼ Teaspoon coarse kosher salt ¼ Teaspoon black ground pepper ¼ Teaspoon red pepper flakes, … Continue to Recipe →