Santa Fe Salad
Ingredients 1 tablespoon olive oil (for cooking chicken)1 pound chicken tenders or boneless chicken 1 teaspoon Taco Seasoning Mix 1 6-ounce package baby spinach 1 15-ounce can of black beans … Continue to Recipe →
Ingredients 1 tablespoon olive oil (for cooking chicken)1 pound chicken tenders or boneless chicken 1 teaspoon Taco Seasoning Mix 1 6-ounce package baby spinach 1 15-ounce can of black beans … Continue to Recipe →
Ingredients 3 pounds new potatoes 1 yellow onion, quartered 1/2 pound bacon, diced 1 large red onion, diced 3/4 cup cider vinegar 1 tablespoon Dijon mustard 1/4 cup canola oil … Continue to Recipe →
Ingredients For the salad: 1 (12-ounce) package romaine lettuce leaves 1 large tomato, diced 1 avocado, diced 1 pickling cucumber, diced 3/4 cup feta cheese, crumbled 1/4 cup red onion, … Continue to Recipe →
Ingredients 1/4 cup chopped cornichons or relish 2 tablespoons whole-grain mustard 1 tablespoon honey 2 ribs celery, diced Zest and juice from 1 lemon 1/2 small red onion, minced Kosher … Continue to Recipe →
Ingredients 2 large limes, divided 1/2 small red onion, thinly sliced 1 1/4 teaspoons granulated sugar, divided 3/4 teaspoon kosher salt, divided, plus more to taste 1 clove garlic, finely … Continue to Recipe →
Ingredients 3 pounds russet potatoes, washed 4 large eggs 1 tablespoon salt, for the boiling water 1/2 white onion diced 1 cup mayonnaise 1/4 cup mustard 2 teaspoons apple cider … Continue to Recipe →
Ingredients For the strawberry poppy seed dressing: 1 cup fresh strawberries, diced 1/4 cup fresh lime juice 6 tablespoons honey 1 teaspoon sriracha sauce 1/2 teaspoon sea salt 1/4 teaspoon … Continue to Recipe →
Ingredients For the beef filling: 1 tablespoon olive oil 1 1/4 pounds lean ground beef 1 cup bottled fire roasted salsa 2 teaspoons chili powder 1 teaspoon ground cumin Salt … Continue to Recipe →
Ingredients 1 cup white sugar 1 cup white wine vinegar 1 tablespoon vegetable oil 1 onion, chopped 6 stalks celery, chopped 1 (15 ounce) can green beans, drained 1 (15 … Continue to Recipe →
Ingredients 6-8 ear corn 2 tablespoons olive oil 1/4 red onion 2 cups cherry tomatoes, sliced in half 1 avocado 1 cup spinach For the dressing: 4 tablespoons olive oil … Continue to Recipe →
Ingredients 1/2 large red cabbage, sliced 1/4-inch think 2 tablespoons butter 2 tablespoons sugar 1/4 cup balsamic vinegar Kosher salt Freshly ground black pepper Directions Melt the butter in a … Continue to Recipe →
Ingredients 1 pound ripe tomatoes, cut into 1 1/2-inch chunks 2 tablespoons finely diced red onions 1/4 cup black olives (such as kalamata), pitted and roughly chopped 1 tablespoon capers, … Continue to Recipe →