Baked Summer Squash
Ingredients 2 pounds summer squash ¼ cup olive oil ½ cup chopped yellow onion ½ cup grated Parmesan cheese ⅓ cup breadcrumbs ½ teaspoon kosher salt ¼ teaspoon freshly ground … Continue to Recipe →
Category Archives: Side Dishes
Filipino Garlic Fried Rice (Sinangag)
Ingredients 3 Tbsp vegetable oil 12 cloves garlic, minced 4 c cooked rice, cooled and dry ¼ tsp salt Dash fresh ground pepper 1 scallion, thinly sliced (for garnish) 4 … Continue to Recipe →
Herb Roasted Potatoes
Ingredients 2 1/2 pounds red potatoes, cut into 1-inch chunks 3 tablespoons olive oil 1/2 cup Parmesan cheese, grated 1 tablespoon rosemary, chopped 1/2 teaspoon salt, plus more to taste … Continue to Recipe →
Crispy Roasted Potatoes
Ingredients 4 1/2 pounds of russet potatoes, rinsed and peeled 2 tablespoons white vinegar 2 tablespoons kosher salt, plus more to taste 1/4 cup ghee 2 teaspoons seasoned salt 1/2 … Continue to Recipe →
Roasted Baby Potatoes
Ingredients 2 1/2 pounds baby potatoes, cleaned and cut in half 1/4 cup olive oil 1 teaspoon garlic powder 1 teaspoon Italian seasoning 1/2 teaspoon salt, or to taste 1/2 … Continue to Recipe →
Spicy Peanut Noodles
Ingredients Two 10-ounce packages fresh ramen noodles 1/4 cup creamy peanut butter 3 tablespoons chili crisp, plus more if desired 2 tablespoons toasted sesame oil 2 tablespoons low-sodium soy sauce … Continue to Recipe →
Creamy Garlic Mashed Potatoes
Ingredients 3 1/2 pounds russet potatoes 2 tablespoons kosher salt 16 fluid ounces (2 cups) half-and-half 6 cloves garlic, crushed 6 ounces grated Parmesan Directions Peel and dice potatoes, making … Continue to Recipe →
Cinnamon Roasted Sweet Potatoes
Ingredients 1/4 cup vegetable oil 2 pounds sweet potatoes, peeled and sliced 2 tablespoons brown sugar 1 teaspoon ground cinnamon 3/4 teaspoon salt 1 pinch freshly ground pepper 1 tablespoon … Continue to Recipe →
Zucchini Lasagna
Ingredients 1 lb 93% lean beef 3 cloves garlic 1/2 onion 1 tsp olive oil salt and pepper 28 oz can crushed tomatoes 2 tbsp chopped fresh basil 3 medium … Continue to Recipe →
Hibachi Style Fried Rice
Ingredients 2 cups previously cooked long-grain white rice 1/4 cup carrots, finely chopped 1/4 cup peas 1 egg 1/2 cup white onion, chopped 1 tablespoon canola oil, for frying Sauce: … Continue to Recipe →
Greek Bifteki (Baked beef patties) with lemon potatoes
Ingredients For the beef patties: 1kg minced beef (35 ounces) 1 ripe tomato, grated 1 red onion, grated 2 cloves of garlic, minced 1 cup breadcrumbs 2 eggs 4 tbsp … Continue to Recipe →
Broccoli & Parmesan Quinoa
Ingredients 1/2 cup quinoa 6 oz frozen broccoli florets, thawed and finely chopped 1 cup vegetable broth 1/2 freshly grated Parmesan cheese salt & pepper Directions Add the quinoa and … Continue to Recipe →
