Lebanese Rice
Ingredients 2 cups long grain white rice ½ cup vermicelli durum wheat semolina 2 tablespoons extra virgin olive oil ½ teaspoon salt dash cinnamon optional parsley optional, for garnish Directions … Continue to Recipe →
Category Archives: Side Dishes
Jiffy Corn Casserole
Ingredients 1 box Jiffy Corn Muffin Mix (8.5 oz.) 1/2 cup melted butter 8 oz. sour cream 1 15.25 oz. can of regular kernel corn (drained) 1 15.25 oz. can … Continue to Recipe →
Illinois Corn Casserole
Ingredients 4 teaspoons cornstarch 2/3 cup water 1/4 cup butter, cubed 3 cups fresh or frozen corn 1 (5-ounce) can evaporated milk 3/4 teaspoon plus 1 1/2 teaspoons sugar, divided … Continue to Recipe →
Festive Green Beans
Ingredients 3 tablespoons butter 5 cloves garlic, roughly chopped 1 pound green beans 1/2 cup water 1/2 lemon salt, to taste pepper, to taste Parmesan cheese, optional, freshly shredded Directions … Continue to Recipe →
Crack Broccoli
Ingredients 1/3 cup olive oil, not extra virgin zest of 1/2 lemon 2 teaspoons lemon juice 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper 1/8 teaspoon red pepper flakes … Continue to Recipe →
Parmesan Crusted Potatoes
Ingredients Parmesan Potatoes: 2 1/2 pounds small Yukon gold potatoes, halved crosswise 4 sprigs fresh thyme 3 tablespoons olive oil Kosher salt and freshly ground black pepper Nonstick cooking spray … Continue to Recipe →
Sheet Pan Zucchini Parmesan
Ingredients 2 large cloves garlic, thinly sliced 6 tablespoons olive oil One 28-ounce can crushed tomatoes 1/2 teaspoon onion powder 1/4 teaspoon crushed red pepper flakes Kosher salt 1/3 cup … Continue to Recipe →
Vegan Stuffing
Ingredients 4 tablespoons olive oil, plus more for greasing the baking dish 2 bags green tea 1 large onion, chopped 2 stalks celery, chopped 8 ounces sliced mushrooms 1 tablespoon … Continue to Recipe →
Easy Stuffing
Ingredients 2 small onions diced 4 ribs celery diced ⅔ cup butter 1 ½ teaspoons poultry seasoning or ½ teaspoon ground sage black pepper salt to taste 12 cups dry … Continue to Recipe →
Rum Raisin Rice Pudding
Ingredients 3/4 cup raisins 2 tablespoons dark rum 3/4 cup white basmati rice 1/2 teaspoon kosher salt 5 cups half-and-half, divided 1/2 cup sugar 1 extra-large egg, beaten 1 1/2 … Continue to Recipe →
Mom’s Baked Beans
Ingredients 3 (15 ounce) cans Pork ‘n Beans 1/2 cup ketchup 1/4 cup brown sugar 1/4 – 1/2 cup chopped onions 2 Tablespoons mustard 6 slices of bacon, partially cooked … Continue to Recipe →
Curry Rice
Ingredients 3 cloves of chopped garlic 1/2 an onion, chopped salt to taste 1 tbsp of mild curry, or to taste 2 cups of precooked rice Directions In a medium-sized … Continue to Recipe →
