Buttery Lemon Parsley Noodles
Ingredients 1 lb. Pasta (fettuccine, Linguine, Angel Hair) 4 Tbsp. Butter 1/4 cup Finely Minced Parsley 1 whole Lemon Salt And Pepper, to taste Directions Cook the noodles according to … Continue to Recipe →
Category Archives: Pasta Recipes
Mom’s Homemade Noodles
Ingredients 1 egg, beaten 2 tablespoons milk 1/2 teaspoon salt 1 cup all purpose flour, sifted Directions Combine all ingredients. Roll out on a floured surface. How this or thin … Continue to Recipe →
One Pot Hummus Pasta
Ingredients 1¾ cups dry pasta uncooked ⅔ cups pasta cooking water 1 cups hummus homemade or store bought 2 handfuls spinach whole or roughly chopped 8 sun-dried tomatoes chopped 20 … Continue to Recipe →
Sun Dried Tomato Alfredo
Ingredients 5 ounces bucatini 1/ 4 cup pureed sun-dried tomatoes (see note) 1 cup heavy cream 4 tablespoons butter 1/2 cup grated Parmesan cheese Directions Bring a pot of water … Continue to Recipe →
Quick Alfredo Pasta
Ingredients 1 pound fettuccine pasta or any long pasta 2 cups heavy whipping cream ⅔ cup good quality Parmesan cheese ¼ cup butter 1 ½ teaspoons fresh parsley or 3 … Continue to Recipe →
Pappardelle Pesto with Vegetables
Ingredients 8 oz Pappardelle pasta 2 tablespoon Olive oil 4 cloves Garlic, finely diced 1/2 cup Red Onions, sliced 1 cup Mushrooms, sliced 1 cup Broccoli, cut into small pieces … Continue to Recipe →
Garlic Chili Oil Noodles
Ingredients 1 pound noodles dried ½ cup chili oil 8 pieces garlic cloves minced 4 pieces green onions white and pale green parts finely chopped 1 ½ tablespoons rice vinegar … Continue to Recipe →
Creamy Gochujang Pasta
Ingredients 8 ounces dried ramen noodles or the equivalent of 4 servings of fresh noodles 2 tablespoons oil divided 4 ounces cremini mushrooms sliced kosher salt 1 bunch Swiss chard … Continue to Recipe →
Spicy Soba Noodle Salad with Peanut Dressing
Ingredients 8 ounce noodles soba 1 piece yellow bell pepper julienne 1 piece red bell pepper julienne ½ cup purple cabbage sliced ¾ cup edamame ¼ cup cilantro freshly chopped … Continue to Recipe →
Kimchi Fried Noodles
Ingredients 16 ounces noodles udon or ramen noodles 2 tablespoons vegetable oil divided 1 piece carrot julienned ½ cup mushrooms sliced 1 clove garlic minced 2 tablespoons green onions chopped … Continue to Recipe →
One-Pot Creamy Tomato Pasta
Ingredients 2 cups chicken bone broth 3 cups marinara sauce (28 oz.) 1 lb. short pasta like cavatappi 1/2 tsp. sea salt 1/2 cup heavy cream For serving: freshly grated … Continue to Recipe →
Gnocchi with Pancetta, Mushroom and Spinach
Ingredients 1 pound Ricotta Gnocchi Pancetta and Veggies 6 ounces pancetta (chopped) 1 tablespoons olive oil (if you don’t have enough grease from cooking the pancetta) 10 ounces baby portobello … Continue to Recipe →
