Buffalo Cauliflower Baked Mac and Cheese
Ingredients 7 tablespoons unsalted butter, plus more for the dish Kosher salt 1 medium head cauliflower, cut into florets (about 4 cups) 1 pound elbow macaroni 2 stalks celery, finely … Continue to Recipe →
Category Archives: Pasta Recipes
Buffalo Mac and Cheese
Ingredients 1 pound pasta shells Two 12-ounce cans evaporated milk 1/2 cup Buffalo sauce 1 1/2 tablespoons Dijon mustard 8 ounces freshly grated sharp Cheddar 4 ounces freshly grated pepper … Continue to Recipe →
Three Cheese Creamy Pasta Bake
Ingredients 9 oz dried pasta, of choice 2 tablespoons butter ½ onion, finely chopped 2 garlic cloves, minced 2 tablespoons all purpose flour 1 cup whole milk ½ cup heavy … Continue to Recipe →
Creamy Garlic Parmesan Pasta
Ingredients 9 oz pasta, of choice 2 tablespoons butter 2 garlic cloves, minced 2 tablespoons all purpose flour 1 ½ cup whole milk ½ cup chicken broth 1 teaspoon fine … Continue to Recipe →
Buttered Noodles
Ingredients 1 (16 ounces) package noodles (egg noodles, fettuccine, spaghetti, angel hair, or pasta of choice) 6 tablespoons butter 1/3 cup grated Parmesan cheese (optional) salt and ground black pepper … Continue to Recipe →
Baked Macaroni and Cheese 2
Ingredients 1/2 pound elbow macaroni 3 tablespoons butter 3 tablespoons flour 1 tablespoon powdered mustard 3 cups milk 1/2 cup yellow onion, finely diced 1 bay leaf 1/2 teaspoon paprika … Continue to Recipe →
Penne with Vodka Sauce 2
Ingredients 1 quart Simple Tomato Sauce, recipe follows, or store-bought marinara sauce, blended until smooth 1 cup vodka 1/2 cup heavy cream, at room temperature 1/2 cup grated Parmesan 1 … Continue to Recipe →
Fettuccine Alfredo 2
Ingredients 18 ounces fresh fettuccine 2 1/2 cups heavy cream 1/2 cup fresh lemon juice 12 tablespoons unsalted butter 2 cups grated Parmesan 2 teaspoons grated lemon zest Pinch freshly … Continue to Recipe →
Spicy Arrabiata Penne
Ingredients Kosher salt and freshly ground black pepper 1 pound penne rigate (penne pasta with ridges) 1/4 cup olive oil 3 cloves garlic, chopped One 26.42-ounce container chopped tomatoes 1/2 … Continue to Recipe →
Gemelli with Kale Pesto and Olives
Ingredients Pesto: 1/2 cup walnut halves 1 clove garlic 3 cups baby kale 2/3 cup extra-virgin olive oil 1/2 teaspoon kosher salt 1/8 teaspoon red pepper flakes 1 teaspoon orange … Continue to Recipe →
Baked Mac and Cheese
Ingredients 3 ounces butter 1/2 medium onion, chopped 1 clove garlic, minced Kosher salt 3 ounces all-purpose flour 1 cup chicken stock 2 cups half-and-half 6 ounces smoked Cheddar, grated … Continue to Recipe →
Crispy Orzo with Peas
Ingredients 1 can light coconut milk One 2-inch piece ginger, sliced Kosher salt 2 cups orzo pasta 1/4 cup olive oil 1 cup frozen peas, thawed 1 bunch scallions, sliced … Continue to Recipe →
