Pineapple Fried Rice
Ingredients 1 pineapple 1 tbsp vegetable oil 50g diced bacon 1 onion, diced 3 garlic cloves, roughly chopped ¼ cup cashews 250g peeled and deveined prawns 2 eggs, lightly whisked … Continue to Recipe →
Ingredients 1 pineapple 1 tbsp vegetable oil 50g diced bacon 1 onion, diced 3 garlic cloves, roughly chopped ¼ cup cashews 250g peeled and deveined prawns 2 eggs, lightly whisked … Continue to Recipe →
Ingredients 1 tablespoon butter 1 tablespoon olive oil 1/4 cup onion finely diced 4 cloves garlic minced 1 cup jasmine rice rinsed 1 and 1/2 cups chicken broth low sodium … Continue to Recipe →
Ingredients 2 tbsp vegetable oil 1 onion, diced 4 garlic cloves, roughly chopped 2 eggs, lightly whisked 3 cups cooked Jasmine rice (cooled) 2 tbsp Chinese soy sauce 3 spring … Continue to Recipe →
Ingredients 1/4 tsp saffron 1/4 cup boiling water 2 Tbsp butter 1 shallot, diced 2 cups basmati rice 3.5 cups chicken broth Directions In a bowl, combine boiling water and … Continue to Recipe →
Ingredients 2 cups long grain rice 1 cup chopped celery 1⁄2 cup chopped onion 1⁄4 cup butter 4 cups chicken broth 1 teaspoon Worcestershire sauce 1 teaspoon soy sauce 1 … Continue to Recipe →
Ingredients 4 teaspoons vegetable oil, divided 3/4 pound pork tenderloin, cut into 1/2-inch pieces salt, to taste pepper, to taste 1/2 cup yellow onion, finely chopped 2 carrots, peeled, quartered, … Continue to Recipe →
Ingredients 2 tablespoons extra-virgin olive oil 1 medium yellow onion, small diced 1 1/2 cups farro 2 large cloves garlic, peeled and smashed 2 cups unsalted chicken stock (I like … Continue to Recipe →
Ingredients 1 cup farro perlato 1 garlic clove, smashed 3 cups chicken broth 2 tablespoons olive oil Directions Warm the olive oil and garlic in a medium sauce pan over … Continue to Recipe →
Ingredients For the rice: 1 1/2 cups long-grain white rice 2 cups chicken stock 1 1/2 tablespoons light soy sauce 1 tablespoon Chinese cooking wine 2 cloves garlic, minced 2 … Continue to Recipe →
Ingredients 1 cup quinoa (uncooked) 1/2 tsp salt 1 cup cucumber (diced, seeded, unpeeled) 1 can diced tomatoes (14.5 oz each Hunt’s®, with Basil, Garlic and Oregano, drained) 1 can … Continue to Recipe →
Ingredients ¼ cup olive oil, divided 1 pound andouille sausage, sliced ¼-inch-thick ** 4 cloves garlic, finely minced 2 large yellow onions, diced 4 stalks celery, diced 1 large green … Continue to Recipe →
Ingredients 3 Tbsp vegetable oil 12 cloves garlic, minced 4 c cooked rice, cooled and dry ¼ tsp salt Dash fresh ground pepper 1 scallion, thinly sliced (for garnish) 4 … Continue to Recipe →