Panettone Stuffing
Ingredients 1 (2.2-pound) panettone 1 stick sweet butter 2 bunches fresh sage, leaves minced Salt and pepper 1/2 cup dried apricots, julienned 1/2 cup dried sour cherries 1/2 cup golden … Continue to Recipe →
Category Archives: Stuffing Recipes
Baked Apple Cranberry Stuffing
Ingredients 3 tablespoons butter 4 stalks celery, sliced (about 2 cups) 1 large onion, chopped (about 1 cup) 2¼ cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic) 1 … Continue to Recipe →
Apple Walnut Stuffing
Ingredients 3 tablespoons unsalted butter, plus more for the bundt pan 1 1/2 cups walnuts 4 ounces sweet Italian sausage, casings removed 4 ounces hot Italian sausage, casings removed 2 … Continue to Recipe →
Sourdough Bread Stuffing
Ingredients 1-pound loaf sourdough bread 8 tablespoons butter 10 ounces cremini mushrooms, sliced 1/2-inch thick in both directions Salt and freshly ground pepper 2 to 4 stalks celery with leaves, … Continue to Recipe →
Oyster Stuffing 2
Ingredients 2 sleeves soda crackers, crushed 4 dozen oysters, shucked, juices reserved Salt and freshly ground pepper 2 sticks (16 tablespoons) unsalted butter, room temperature, plus more for greasing 3 … Continue to Recipe →
Italian Sausage Stuffing
Ingredients 1 stick unsalted butter, plus more for the baking dish 1 pound sweet Italian sausage, casings removed 4 stalks celery, chopped 2 onions, chopped 2 tablespoons chopped fresh sage … Continue to Recipe →
Sausage and Herb Stuffing
Ingredients 16 cups 1-inch bread cubes, white or sourdough (1 1/2 pound loaf) 8 tablespoons (1 stick) unsalted butter 2 cups medium-diced yellow onion (2 onions) 1 cup medium-diced celery … Continue to Recipe →
Southern Stuffing
Ingredients 2 batches Herbed Cornbread, recipe follows 6 slices bacon, chopped 1 stick butter 1 large onion, diced 5 stalks celery, diced 1 large red bell pepper, diced 1 jalapeno … Continue to Recipe →
Chestnut Apple Cherry Stuffing
Ingredients 10 tablespoons unsalted butter, plus more for the baking dish 4 stalks celery, chopped 2 leeks, halved and thinly sliced 2 Gala apples, cut into 1/2-inch cubes 1 12-ounce … Continue to Recipe →
Chestnut Stuffing
Ingredients 1 pound fresh chestnuts 8 cups coarse fresh breadcrumbs, from crusty bread 4 cups diced cornbread 1 cup (2 sticks) unsalted butter, plus more for baking dish 2 celery … Continue to Recipe →
Apple Pecan Stuffing
Ingredients 3 tablespoons extra-virgin olive oil, plus extra for finishing 1/2 bunch fresh sage 1/2 bunch fresh thyme 1 large Spanish onion, thinly sliced Kosher salt and freshly ground black … Continue to Recipe →
Three Bread Stuffing
Ingredients 1/2 loaf sourdough bread 1/2 loaf rye bread 4 tablespoons unsalted butter plus more for greasing 1 cup frozen chopped onions 3 stalks celery, chopped 2 medium carrots, chopped … Continue to Recipe →
