Oxtail Stew
Ingredients 3 tablespoons vegetable oil 3 pounds oxtails, cut into 2-inch segments Kosher salt and freshly ground black pepper 2 stalks celery, diced 2 medium carrots, diced 1 medium onion, … Continue to Recipe →
Category Archives: Soup, Stew & Chili
Italian Minestrone Soup
Ingredients 1 cup minced onion 1 cup minced celery 1 cup minced carrot 1/4 cup butter OR margarine 48 oz. can tomato juice 6 cups water 1/2 cup garbanzo beans … Continue to Recipe →
Puerto Rican Beef Stew
Ingredients 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 pounds beef stew meat, cubed 1 tablespoon olive oil, or more as needed 1/2 tablespoon white … Continue to Recipe →
French Beef Stew
Ingredients 1 1/2 pounds cubed beef stew meat 1/4 cup all-purpose flour 2 tablespoons vegetable oil 2 (14.5 ounce) cans Italian-style diced tomatoes 1 (14 ounce) can beef broth 4 … Continue to Recipe →
Beef Stew
Ingredients 2 pounds cubed beef stew meat 3 tablespoons vegetable oil 4 cubes beef bouillon, crumbled 4 cups water 1 teaspoon dried rosemary 1 teaspoon dried parsley 1/2 teaspoon ground … Continue to Recipe →
Greek Lamb Stew
Ingredients 2 tablespoons olive oil 1 pound lamb shoulder blade chops salt and pepper to taste 1 large onion, chopped 3 cloves garlic, minced 1/2 cup dry red wine 2 … Continue to Recipe →
African Style Peanut Stew with Chicken
Ingredients 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch pieces 1 teaspoon salt, divided 1/4 teaspoon ground black pepper 3 tablespoons peanut oil, divided 2 cups diced onion … Continue to Recipe →
Kielbasa Stew
Ingredients 1 pound kielbasa sausage, cut into 1 inch pieces 1 tablespoon butter 1 (14 ounce) can beef broth 1 (10.75 ounce) can tomato soup 1 ½ cups water 3 cups … Continue to Recipe →
Vegetarian Moroccan Stew
Ingredients 1 teaspoon ground cinnamon 1 teaspoon ground cumin 1 teaspoon kosher salt 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 teaspoon ground nutmeg 1/4 teaspoon ground turmeric 1/8 … Continue to Recipe →
Tomato Curry Lentil Stew
Ingredients 1/2 cup dry lentils 1 cup water 5 ounces stewed tomatoes 1/8 cup chopped onion 2 stalks celery, chopped, with leaves 1/4 teaspoon curry powder 3 cloves garlic, minced … Continue to Recipe →
Oyster Stew
Ingredients 1/2 cup butter 1 cup minced celery 3 tablespoons minced shallots 1 quart half-and-half cream 2 (12 ounce) containers fresh shucked oysters, undrained salt and ground black pepper to … Continue to Recipe →
Harvest Pork Stew
Ingredients 2 tablespoons butter or oil 1 ½ pounds boneless pork, cut into 1/2-inch cubes 2 cloves garlic, minced 1 medium onion, chopped 3 cups chicken broth ½ teaspoon salt ¼ … Continue to Recipe →
