New England Clam Chowder
Ingredients 4 strips raw bacon – chopped 2 ribs celery – chopped 1 sm. onion – chopped 1 3/4 cups chicken broth 10 oz. can whole baby clams – drained … Continue to Recipe →
Ingredients 4 strips raw bacon – chopped 2 ribs celery – chopped 1 sm. onion – chopped 1 3/4 cups chicken broth 10 oz. can whole baby clams – drained … Continue to Recipe →
Ingredients 1 pkg. Knorr® Cream of Chicken Soup mix 2 cup milk 2 cups heavy cream 1/2 cup chopped mushrooms 1 can oysters – cut into small pieces salt and … Continue to Recipe →
Ingredients 1/2 med. onion – chopped 1/2 cup butter OR margarine 3 cups water 2 tsp. chicken bouillon granules OR 2 chicken bouillon cubes 1 bay leaf 1 tsp. celery … Continue to Recipe →
Ingredients 1 Tbls. vegetable oil 1/2 cup diced red onion 4 cloves garlic – chopped 1/2 cup diced celery 1 Lb. med. shrimp – peeled, deveined, tails removed 1 Lb. … Continue to Recipe →
Ingredients 2 cups water 1 med. onion – chopped 3 med. potatoes – peeled, diced 1/2 tsp. salt 1/2 tsp. celery salt 1/4 tsp. pepper 16 oz. tub sour cream … Continue to Recipe →
Ingredients 2 cups split peas 6 cups water 4 cups chicken broth 1 sm. onion – minced 1 lrg. clove garlic – minced 2 tsp. lemon juice 1 tsp. salt … Continue to Recipe →
Ingredients 2 Tbls. olive oil 2 Tbls. red chili flakes 1 Tbls. ground cumin 1 Tbls. chili powder 1 Tbls. ground coriander 2 Tbls. ground paprika 1 Lb. coarse ground … Continue to Recipe →
Ingredients 3T olive Oil 1 Clove garlic, minced 3 stalks, celery, chopped 3 carrots, peeled and chopped 1 onion diced 10 oz box frozen spinach (unthawed) 2 cans cream of … Continue to Recipe →