Tom Kha Gai Soup
Ingredients 1 tablespoon coconut oil half of one onion thinly sliced ( or 2 shallots peeled and thinly sliced) 2 cloves garlic chopped half of one red jalapeno pepper sliced … Continue to Recipe →
Category Archives: Soup, Stew & Chili
Classic German Asparagus Soup
Ingredients 20 oz white asparagus (or 16 oz / 454 g green asparagus) 34 oz water (or vegetable stock) 6 oz heavy whipping cream 2 oz butter (good quality) ½ … Continue to Recipe →
Greek Lemon Chicken Soup 2
Ingredients 2 medium carrots, coarsely chopped 1/2 cup chopped onion 1 garlic clove, minced 2 cups boneless, skinless chicken breasts, cubed 1/4 cup lemon juice 1 (10.5 ounce) can 98% … Continue to Recipe →
Minestrone
Ingredients 2 tablespoons olive oil 1 onion, chopped 2 carrots, peeled and chopped 2 celery stalks, chopped 3 ounces thinly sliced pancetta, coarsely chopped 2 cloves garlic, crushed 1 pound … Continue to Recipe →
Easy Italian Minestrone Soup
Ingredients 2 tablespoons extra-virgin olive oil ½ pound bulk sausage or ground beef ¼ cup chopped celery 2 tablespoons finely chopped onion 1 garlic clove minced 2 cups chicken broth … Continue to Recipe →
Cream of Broccoli Soup
Ingredients 4 cups chicken broth 3 cups coarsely chopped fresh broccoli florets 1/2 cup chopped onion 1 whole bay leaf 1/2 tsp. salt 1/4 tsp. black pepper 1/4 cup all-purpose … Continue to Recipe →
Tuscan White Bean and Vegetable Soup
Ingredients 3 Tablespoons olive oil 3 cloves garlic, minced 1 small yellow onion, diced 2 celery stalks, diced 2 carrots, diced 4 teaspoons tomato paste, diluted with a little bit … Continue to Recipe →
Creamy Italian Style Potato Soup
Ingredients 2 Tb butter 1 medium sized onion, diced 3 cloves garlic, minced 1 lb bulk Italian sausage, mild 2 lb russet potatoes, peeled & cubed 3 cup chicken broth … Continue to Recipe →
Chinese Egg Drop Chicken Soup
Ingredients 1 tbsp vegetable oil 2 chicken thigh fillets 6 cups chicken stock 4cm piece ginger, sliced 1 tbsp dried shrimp 2 spring onions (scallions), bruised, plus extra finely sliced … Continue to Recipe →
Roasted Tomato Basil Soup
Ingredients 3 pounds ripe plum tomatoes, cut in half lengthwise 1/4 cup plus 2 tablespoons good olive oil 1 tablespoon kosher salt 1 1/2 teaspoons freshly ground black pepper 2 … Continue to Recipe →
Wrangler Stew
Ingredients 3 pounds beef chuck roast, boneless, trimmed, and cut into 1 1/2-inch thick pieces salt and pepper, to taste 4 tablespoons olive oil, plus more if desired 2 medium-sized … Continue to Recipe →
Zuppa Toscana 2
Ingredients 5 slices bacon , diced 1 pound spicy Italian sausage , casings removed 1 small sweet onion , diced 3 cloves garlic , minced 32 ounces low-sodium chicken stock … Continue to Recipe →
