Tuscan Farro and Bean Soup
Ingredients Extra-virgin olive oil 1 small brown onion 1 small carrot 1 stick celery 2 ounces (50 grams) pancetta, about 4 thin slices 1 sprig rosemary 4 to 5 fresh … Continue to Recipe →
Ingredients Extra-virgin olive oil 1 small brown onion 1 small carrot 1 stick celery 2 ounces (50 grams) pancetta, about 4 thin slices 1 sprig rosemary 4 to 5 fresh … Continue to Recipe →
Ingredients 1 large sweet onion, diced 3 cloves garlic, crushed 2 large stalks celery, chopped 3 medium carrots, sliced (1) 15 oz can chickpeas, drained and rinsed (1) 15oz can … Continue to Recipe →
Ingredients 1 1/2 tablespoons extra-virgin olive oil 1 medium leek or yellow onion, finely chopped 2 medium carrots, peeled and finely chopped 2 medium celery stalks, finely chopped Kosher salt … Continue to Recipe →
Ingredients 12 ounces medium shrimp, peeled, deveined and sliced 8 ounces boneless, skinless chicken breast; trimmed and cut into 1/2-inch pieces 8 ounces andouille sausage, thinly sliced 1/2 cup all-purpose … Continue to Recipe →
Ingredients ½ head of cabbage, chopped 1 cup celery, diced 1 cup white or yellow onion, diced 1 cup carrots, diced 1 green bell pepper, diced 2-3 cloves garlic, minced … Continue to Recipe →
Ingredients 1 ham bone with some meat left on, or two-three ham hocks 1 tbsp vinegar 2 cups Navy, Northern beans or mixed beans (I used Polish beans) 8 cups … Continue to Recipe →
Ingredients 1 lb shrimp (and Crab Shells) 1 cup onions (chopped) 2 carrots (chopped) 3 celery ribs (chopped) 3 garlic cloves 3 onions 1 1/2 qts water 1/2 cup white … Continue to Recipe →
Ingredients ¼ c. all-purpose flour 2 tbsp. butter 2 c. chicken stock 2 c. half & half or heavy cream 2 large heads of broccoli, sectioned into bite size pieces … Continue to Recipe →
Ingredients 2 tsp. + 2 tsp. olive oil 1 large onion, diced 1 tsp. minced garlic 1 tsp. dried thyme 1/2 tsp. poultry seasoning 1/2 tsp. Spike Seasoning (optional) 8-12 … Continue to Recipe →
Ingredients 3-4 lbs. beef short ribs – separated 2-3 lbs. beef soup bones – cracked 3 ribs celery with leaves – coarsely chopped 2 lrg. onions – un-peeled, quartered 2 … Continue to Recipe →
Ingredients 4-5 lb. stewing chicken – quartered 3 ribs celery with leaves – coarsely chopped 2 lrg. onions – un-peeled, quartered 2 med. carrots – un-peeled, quartered 1/4 lightly packed … Continue to Recipe →
Ingredients 1 1/2 lbs. boneless beef – cubed 2 Tbls. vegetable oil 2 tsp. onion salt 1 tsp. garlic salt 1/2 cup white vinegar 1 cup beef broth 1 1/2 … Continue to Recipe →