Lemon-herb Butter

written by The Recipe Exchange | April 7, 2016

Ingredients

1/2 cup butter, softened
2 teaspoons lemon zest
1 teaspoon chopped fresh chives
1 teaspoon chopped fresh oregano
1 teaspoon chopped fresh Italian parsley

Directions

Stir together butter, lemon zest, chives, oregano, and parsley.