Ingredients

Butter
Hot Sauce

Directions

Mild: Use 3/4 cup butter and 1/4 cup hot sauce.

Medium: Use 1/2 cup butter and 1/2 cup hot sauce.

Hot: Use 1/4 cup butter and 3/4 cup hot sauce.

In a 2-quart saucepan, heat butter and hot sauce just until butter melts; turn heat to low and keep warm on stove top.

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