Hot Dog Chili

written by The Recipe Exchange | March 4, 2020

Ingredients

1 pound ground beef
1/3 cup water
1/2 (10 ounce) can tomato sauce
1/2 cup ketchup
2 1/2 teaspoons chili powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon white sugar
1/2 teaspoon onion powder
1 dash Worcestershire sauce

Directions

Place ground beef in a large saucepan with water and break apart.

Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce.

Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.