Ingredients

1 cup mayonnaise
1/4 cup sliced green onions
1 tablespoon chopped fresh parsley
2 tablespoons Creole mustard
2 teaspoons lemon zest
2 garlic cloves, pressed
1/2 teaspoon cayenne

Directions

Stir together mayonnaise, green onions, parsley, Creole mustard, lemon zest, garlic, and red pepper.

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