Lime Chiffon Squares

written by The Recipe Exchange | December 10, 2014

Ingredients

1 cup graham cracker crumbs
1/4 cup butter or margarine, melted
1 (4-serving size) package lime flavored gelatin
1 cup boiling water
1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
1 (8-ounce) can crushed pineapple, undrained
2 tablespoons lime juice
4 cups mini marshmallows
1 cup (1/2 pint) whipping cream, whipped

Directions

Combine graham cracker crumbs and butter; press firmly on bottom of 9-inch square pan or 11×7-inch baking dish.

In large bowl, dissolve gelatin in water; stir in EAGLE BRAND®, pineapple and lime juice. Fold in whipped cream and marshmallows.

Pour into prepared pan. Chill 2 hours or until set. Garnish as desired. Store leftovers covered in refrigerator.