Ingredients

1 Pound Hamburger
1/4 Cup Chopped Onion
1 Can Tomato Soup
2 1/2 Teaspoons Chili Powder
1/2 Teaspoon Garlic Powder
1 Teaspoon Oregano
1 Teaspoon Sugar
Salt & Pepper to taste

Directions

Cook & drain hamburger & onions. Add the tomato soup, chili powder, garlic powder, oregano, sugar, salt & pepper, and add water to cover. Cook on medium heat until reduced.

** You can add your hotdogs to the chili sauce while it’s cooking for a one skillet meal.

*** This recipe was given to me by my big sis, and has been a family favorite for years.

Similar Recipes:

• Coney Sauce for Hot Dogs
• Creamy Hamburger Macaroni
• Mom’s Mexican Cornbread Casserole
• Hamburger Casserole
• Hot Dog Chili