Pizza Spaghetti Casserole

written by The Recipe Exchange | September 9, 2015

Ingredients

1 lb. Ground meat (hamburger or turkey)
1 box uncooked spaghetti noodles
½ teaspoon salt
½ teaspoon Oregano
½ teaspoon garlic powder
½ Cup Milk
1 Egg
2 ounces sliced pepperoni (I like Turkey)
1 (26 ounce) jar pasta sauce
1 can diced Italian style tomatoes
¼ cup grated Parmesan cheese
1 (8 ounce) package shredded Italian cheese blend

Any other pizza toppings, you would like to add like Black olives, sausage, onions, green peppers, etc…

Directions

Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles.

Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish.

In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well.

On top of pasta mixture, layer the ground meat, then add a layer of pepperoni’s. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 (180) for 30 minutes.