Honey Baked Chicken Thighs

written by The Recipe Exchange | June 1, 2022

Ingredients

3 pounds chicken thighs, bone-in and skin on
1/2 cup butter, melted
1/2 cup honey
1/4 cup mustard
1 teaspoon salt
1 teaspoon curry powder
parsley, chopped, optional, for garnish

Directions

Preheat the oven to 350 degrees F.

Place the chicken in a shallow baking dish, skin side up.

Combine the melted butter, honey, mustard, salt, and curry powder until well-mixed, and pour the sauce over the chicken.

Bake the chicken until browned, tender, and cooked through, basting every 15 minutes with the pan drippings, about 75 minutes.

Serve hot!