Sheet Pan Kielbasa and Veggies
Ingredients 12 oz Kielbasa cut into ½ – inch thick slices 1 lb (3 cups) potatoes diced 3 c broccoli cut into florets 2 small bell peppers diced 2 teaspoon … Continue to Recipe →
Ingredients 12 oz Kielbasa cut into ½ – inch thick slices 1 lb (3 cups) potatoes diced 3 c broccoli cut into florets 2 small bell peppers diced 2 teaspoon … Continue to Recipe →
Ingredients 1 lb pork tenderloin cut into 1 inch long slices 5 tablespoons cornstarch 1 egg yolk 1 tablespoon soy sauce 1 ginger grated (about 2 inches long) 3 small … Continue to Recipe →
Ingredients 4 pork chops 2 tablespoons olive oil 4 cloves garlic minced 1 teaspoon rosemary chopped 1 lemon zested and juiced Salt and pepper to taste 1 onion sliced (optional) … Continue to Recipe →
Ingredients 1 lb green beans trimmed 1 pint cherry or grape tomatoes 2 tablespoon olive oil ½ teaspoon salt ¼ teaspoon pepper ½ c Balsamic vinegar ½ c Parmesan cheese … Continue to Recipe →
Ingredients 2 zucchini thinly sliced 4 tablespoon apple cider vinegar 4 cloves garlic pushed through a garlic press 2 teaspoon honey 6 tablespoon olive oil 5 tablespoon dill chopped ½ … Continue to Recipe →
Ingredients 3 cups cherry tomatoes, halved 1 cup clam juice 4 tablespoons olive oil, divided 1/4 cup sliced green onions 4 cloves garlic, sliced Great Value Minced Garlic, 8 oz … Continue to Recipe →
Ingredients 4 cups barbeque sauce 4 cups applesauce 4 pounds baby back pork ribs salt and black pepper to taste cayenne pepper to taste garlic powder to taste Directions Mix … Continue to Recipe →
Ingredients 1 1/2 lbs. chicken chopped into serving pieces 1 medium potato peeled and diced 3/4 cups frozen green peas 2 cups coconut milk 1 1/4 tablespoons curry powder 2 … Continue to Recipe →
Ingredients 1/2 cup teriyaki sauce 1 tablespoon sugar 2 teaspoons cornstarch 1 teaspoon finely grated fresh ginger 2 1/2 pounds boneless, skinless chicken thighs Kosher salt and freshly ground black … Continue to Recipe →
Ingredients 1 pound red potatoes, cut into quarters 1 cup sauerkraut, squeezed dry 1 cup pickled red onions, drained and dried 3 teaspoons paprika 1 Tablespoon thyme, chopped 1 Tablespoon … Continue to Recipe →
Ingredients 4 cups of blooms with green stems removed 4 cups of boiling water 1 box Sure Gel 2 tablespoons lemon juice 4 cups white sugar Directions Poured boiling water … Continue to Recipe →
Ingredients For the marinade: 2 teaspoons soy sauce 1 1/2 teaspoons sherry, or Shaoxing rice wine 1 tablespoon water 2 teaspoons cornstarch For the sauce: 3 teaspoons Chinkiang vinegar, or … Continue to Recipe →