Southwest Rice Salad

written by The Recipe Exchange | October 16, 2023

Ingredients

2 cups Minute® Brown & Wild Rice Cups
1 can (15.5 oz) black beans, drained and rinsed
1 can (10 oz) diced tomatoes and green chilies, drained
1/4 cup chopped fresh cilantro leaves (optional)

Directions

Heat rice according to package directions.

Combine brown and wild rice, black beans, tomatoes and green chilies in a medium bowl. Stir to combine.

Top with cilantro, if using.